http://wellonwheels.blogspot.com
Well on Wheels is a food blog with healthy recipes, restaurant reviews, and stories of life as a vegan personal chef.
When I prepared the Menu for last night's "Healthy Cooking in a Hurry" cooking class many weeks ago, we were in the midst of a warm spell. And I had thought by the middle of May things would be warmed up for the remainder of the season. A (read full article)
I had the first meeting of my 4-week West Hartford Adult Ed. "Healthy Cooking in a Hurry" class last night. After a full 8-hour day of census training and hour-long drive from New Haven, I was feeling like most people do at the end of the day:& (read full article)
I hope everyone had a blast celebrating the Great American Meatout this weekend. Have you made a pledge to go vegan? It's easy if you start with some great recipes. At the Well on Wheels cooking class, we toasted the first day of Spring w (read full article)
I spent the afternoon putting together the menu for my Great American Meatout cooking class and dinner. This is my favorite time of year for veggies, and I really want to do them all justice... leeks, asparagus, greens, wild garlic chives (read full article)
Just got back from the second installment of the Gluten-free Vegan Baking Extravaganza at the Natural Gourmet. I can't believe we crammed seven recipes into 3 hours. If I could've stayed later, I'm sure I would've made off with more than two whoppi (read full article)
I'm teaching a 4-week class for West Hartford Adult Education called "Healthy Cooking in a Hurry." Each evening we create an appetizer (soup or salad), entree and dessert in about 3 hours. Now, you don't have to do all of these in one evening... be (read full article)
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