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http://wellonwheels.blogspot.com
Well on Wheels is a food blog with healthy recipes, restaurant reviews, and stories of life as a vegan personal chef.
I've got my eye on Zucchini #2 in my garden. I think he will be a perfect addition to the Green Gazpacho I will be making for a cooking segment on WTNH this Tuesday. I did a preview of it for the first course of the "Fresh from the Farm" (read full article)
This Sunday, June 20, is Father's Day, and for many dads that means time to fire up the grill for some burgers and dogs. But what to do if you're a vegan? Or even a vegan dad?? Fortunately, there are many options these days due to t (read full article)
I picked a huge pile of greens from the garden and decided to do a simple sautee with shallots and mushrooms for tonight's dinner. That's kale, collard, Swiss chard, mustard greens, arugula and even a few pea shoots all wilty and nice in there. (read full article)
I recently had the pleasure of dining at Cafe Allegre in Madison, CT. It's a comfortable yet elegant restaurant located close to the Madison Green on Main Street. The menu is Italian - American, featuring well executed standards such as c (read full article)
Did you see Well on Wheels on CT Style yesterday? If you somehow managed to miss the spot, or your DVR wasn't set properly, you can now view the video clip of the segment on the WTNH website. Or right here:http://www.wtnh.com/dpp/ct_style (read full article)
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