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Worth The Whisk

http://www.worththewhisk.com

Recipes here are unpretentious, frugal, often simple, occasionally healthy and always Larry-approved.

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Recent Posts Tagged With 'meatless'

Feb 10

Crockpot Overnight Apple Oatmeal

My friend, Cathi, and I email each other almost daily with our activities, and our menus. At some point, I told her a cousin was staying overnight and I needed to remember to set ... (read full article)

Breakfast & Brunch, brunch oatmeal, brunch recipe, crockpot, crockpot oatmeal, how to cook steel cut oatmeal, meatless, overnight breakfast, overnight oatmeal, steel cut oatmeal

Jan 05

Guest Post by Kelly, at The Pink Apron: Broccoli, Apple and Peanut Soup

From Kelly:  Patti graciously asked me to pen a post while she is away on vacation. She will be helping me out by sharing a post on mine as well. I write for the blog The Pink Apron, which I consider a marriage of from-scratch techn (read full article)

apple, Broccoli, Guest Post, Guest posts, meatless, peanut, Soup, Soups & Stocks, the pink apron

Jan 03

Guest Post by Elise at Hungry Hungry Hippie: Spaghetti Squash Mexicana

From Patti: Elise of Hungry Hungry Hippie is my ‘lil cousin. She’s vegan, a voracious food blogger, and a cardiac RN in NYC. On top of that, she and Kyle are getting married next summer.  My rule in life?  Always ask su (read full article)

Guest Post, Guest posts, meatless, mexican, spaghetti squash, vegetables, Vegetables & Herbs

Dec 15

Westwood Village Farmers Market and How to Sauté Mushrooms

One recent Wednesday, I wanted to walk to our Westwood Village Farmers Market but had forgotten the hours. Google, google, google… where the heck is their website? All I found were press releases from last summer’s reopening afte (read full article)

Broxton Avenue, events, farmers market, meatless, mushrooms, Santa Monica Farmers Market, Vegetables & Herbs, Westwood Village, Ya Gotta Love It

Nov 19

How to Make Perfect, Best-Ever, Excellent Mashed Potatoes

What you’re looking at are riced russet potatoes (not actually rice). It’s a step before whuupin’ em with butter and milk to make mmmm mashed potatoes. While volunteering this week at Project Angel Food, we prepped 250 lbs. of potatoes for Che (read full article)

best, excellent, Feed a Crowd, holiday, mashed, mashers, meatless, perfect, potato, potatoes

Nov 17

Thai Green Papaya Salad

Well, I now know what to make when our four-couple Gourmet Club has a Thai themed dinner – this delicate Thai Green Papaya Salad. The dressing is Thai-YUM, I wanted to lick the bowl.  It’s a combo of textures, too – crunchy almonds to cri (read full article)

Asian, bell pepper, cucumber, fruit, International, meatless, noodles, papaya, recipe, Rice

Nov 05

Andersen’s Pea Soup

Pea Soup Andersen’s is a California classic for road trippers up beautiful Highway 101. Heading to our Santa Ynez wine country, setting for the movie, Sideways? Visiting the showstopper Hearst Castle? Blasting thru from LA to SFO? Pull off in Buell (read full article)

Beans & Legumes, meatless, pea, Soup, Soups & Stocks

Nov 02

Paula Deen’s Warm Potato Salad (almost)

What would YOU bring to a potluck of food bloggers? Thanks to blogger In Erika’s Kitchen for pulling this growing group together! I hoped offering a side dish would give me wiggle room to ponder… salad? Veggie? Rice? Pasta? There would be husban (read full article)

Feed a Crowd, meatless, Paula Deen, potato, salad, Salads, Vegetables & Herbs

Oct 26

Vietnamese Nuoc Cham Dipping Sauce

How making fresh pumpkin puree got me to prepare Vietnamese Nuoc Cham Sauce is like six degrees of separation from Kevin Bacon. A) Can’t find Libby’s canned pumpkin.  B) Buy fresh pumpkins, roast and puree. C) Cook some sweet things with th (read full article)

meatless, sauce, sauces & dressings, Vietnamese

Oct 14

Thyme and Goat Cheese Tart Topped with Mixed Tender Greens in Champagne Vinaigrette

This isn’t exactly how we eat around our home, putting salad on top of a cheese tart. Yet, as swank as this appeared, our “Thyme and Goat Cheese Tart Topped with Mixed Tender Greens in Champagne Vinaigrette” (whew, the name alone is (read full article)

Appetizer, Appetizers & Small Bites, Dairy, goat cheese, meatless, Pastry, Pies & Tarts, salad, Salads, small bite, tart

Sep 30

Greek Watermelon Salad with Feta Cheese and Olives

The simplest salad of all presented at LA Greekfest’s cooking class: Watermelon Salad with Feta Cheese and Olives. Just those three ingredients, no dressing. Slices of watermelon, chilled Feta cheese in bite size pieces Black olives, Kalamata or (read full article)

feta, fruit, Greek, meatless, Olives, salad, Salads, watermelon

Sep 30

Greek Watermelon Salad with Feta Cheese and Olives

The simplest salad of all presented at LA Greekfest’s cooking class: Watermelon Salad with Feta Cheese and Olives. Just those three ingredients, no dressing. Slices of watermelon, chilled Feta cheese in bite size pieces Black olives, (read full article)

feta, fruit, Greek, meatless, Olives, salad, Salads, watermelon

Sep 11

Lemon Lentils

Autumn ~ the automatic trigger for my tummy to crave comfort food. Ordinarily, that means mashed potatoes or mac n’ cheese, but the ol’ hippie in me decided to cook lentils with lemon. Larry scarfed them down, and he doesn’t have a (read full article)

Beans & Legumes, Legumes, lemon, meatless

Sep 11

Lemon Lentils

Autumn ~ the automatic trigger for my tummy to crave comfort food. Ordinarily, that means mashed potatoes or mac n’ cheese, but the ol’ hippie in me decided to cook lentils with lemon. Larry scarfed them down, and he doesn’t have an ounce of h (read full article)

Beans & Legumes, Legumes, lemon, meatless

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