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http://allsecretrecipes.blogspot.com
Every family has its secrets. Ours come in the form of recipes. Whether they're scrawled in pencil on the back of old grocery receipts or painstakingly printed on recipe cards, how they're written doesn't matter. Taste is what makes these secrets worth keeping (and sharing.) So come on in and spend some time. I'll let you in on a little secret....
This tuna salad has a bright, fresh flavor. It is easy on the waistline, too. Serve with fresh tomatoes or in a pita wrap for a delicious light lunch. Ingredients:12 oz. canned albacore tuna, drained1/2 cup diced celery1/2 cup baby spinach leaves, pa (read full article)
It is August, and fresh, ripe tomatoes are coming out of the garden by the armful. This is one of my favorite ways to enjoy them.Ingredients:3 cups raw baby spinach leaves5 Roma tomatoes1 tbs. scallion20 Kalamata olives2 tbs. Pesto PrestoWash and dra (read full article)
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