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http://yummyascanbe.info/
I started this blog in the hopes of sharing my love for food. I’m a mom to two picky eaters and a wife to another picky eater which prompted me to search the web for yummy and healthy recipes, and modify so my family can enjoy them. Feel free to grab and enjoy the recipes.
Ingredients: 1 pound spaghetti 2 large egg yolks 1/2 cup heavy cream 1 tablespoon extra-virgin olive oil 6 ounces thickly sliced pancetta or bacon, cut into 1/8-inch dice 2 garlic cloves, thinly sliced 1 cup freshly grated Parmesan cheese (3 ounces (read full article)
Sorry if my picture is dark. I didn’t know what happened to my flash but it wasn’t working at that time. I assure you though that this dish is really yummy. Ingredients: 1 1/2 pounds eggplant, thinly sliced vegetable spray 2 tab (read full article)
Ingredients: 4 medium onions, chopped 1 stick butter 1/8 teaspoon nutmeg 4 tablespoons flour 1 quart milk 2 cups chicken broth 1 egg yolk 1 tablespoon parsley, minced 1/2 cups croutons grated cheese salt and pepper to taste Procedure: 1) Sautè (read full article)
The best way to shred soft cheeses is to use that old box grater. But before you do, place your mozzarella, Jack or other soft cheese in the freezer for 30 minutes. Using minimal pressure, spread the cheese on waxed paper so it won’t stick (read full article)
I love this onion soup recipe I got from Jamie Oliver’s Jamie At Home. It’s so easy to make and it’s perfect for the rainy weather we are having right now. But this time I didn’t include the bread. I just wanted the soup (read full article)
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