Hello. I am a woman in her late 30's, and I love to bake brownies. That's my specialty. I have made them with and without nuts. One year, I made three different varieties of brownies: brownies with cherry pie filling, brownies with white chocolate morsels, and brownies with butterscotch morsels. I'd made them for Thanksgiving one year, and they were tasty. If anyone in this community has any recipe suggestions to share, I would greatly appreciate it.