Half Hour Meals Discussion: Favorite Condiment?

Theresa111 on 'Favorite Condiment?'

Theresa111 — Mon, 15 Mar 2010 19:11:24 +0000

I used plenty of olive oil in my dish last night. I have fallen in lovely love with this ingredient.

Penny on 'Favorite Condiment?'

Penny — Mon, 15 Mar 2010 08:08:14 +0000

Olive oil

Theresa111 on 'Favorite Condiment?'

Theresa111 — Mon, 15 Mar 2010 03:50:01 +0000

Lately it has been Kosher Salt.

bebi on 'Favorite Condiment?'

bebi — Sun, 14 Mar 2010 23:32:49 +0000

oregano :)

Theresa111 on 'Favorite Condiment?'

Theresa111 — Tue, 02 Mar 2010 18:05:08 +0000

A regular strength mustard with honey or a spicy mustard with honey?

Daniel on 'Favorite Condiment?'

Daniel — Tue, 02 Mar 2010 16:34:45 +0000

ketchup. NO, Honey Mustard!

mhelhanee on 'Favorite Condiment?'

mhelhanee — Tue, 02 Mar 2010 00:57:08 +0000

Olive oil, japanese mayonaise, and butter!!

Theresa111 on 'Favorite Condiment?'

Theresa111 — Mon, 01 Mar 2010 19:39:02 +0000

I've been eating a lot of pickles and ice cream lately, but I have always done.

cheftom on 'Favorite Condiment?'

cheftom — Mon, 01 Mar 2010 14:51:03 +0000

chipotle mayo :-p

Theresa111 on 'Favorite Condiment?'

Theresa111 — Mon, 01 Mar 2010 12:29:53 +0000

We ate some of the Apricot Pear Jam we made in October and it was perfect! We need to do another session and switch up ingredients. I would like to make my own dill and butter pickles.

Theresa111 on 'Favorite Condiment?'

Theresa111 — Mon, 01 Mar 2010 12:28:25 +0000

I love jarred sauce because they are fresh, easy to use and are so adaptable to a chefs or cooks tweaking.

LadyGourmet on 'Favorite Condiment?'

LadyGourmet — Mon, 01 Mar 2010 10:13:12 +0000

Fresh Ground Chili Paste, Apricot Jam, Olive Oil,

Tania on 'Favorite Condiment?'

Tania — Sun, 28 Feb 2010 14:32:59 +0000

Olive oil!

Theresa111 on 'Favorite Condiment?'

Theresa111 — Fri, 26 Feb 2010 15:54:25 +0000

Butter, Salt & Pepper, Garlic.

Penny on 'Favorite Condiment?'

Penny — Thu, 25 Feb 2010 12:13:31 +0000

olive oil, dijon mustard, cider vinegar and mayonnaise

Anniepooh on 'Favorite Condiment?'

Anniepooh — Thu, 25 Feb 2010 11:45:10 +0000

I have three top favorites - olive oil, brewed soy sauce and Sriracha!

urbanideas on 'Favorite Condiment?'

urbanideas — Thu, 25 Feb 2010 09:43:23 +0000

Piri-Piri: A Portuguese hot sauce that is very easy to make. Pour extra virgin olive oil and dried African chili peppers in a carafe . Let it stand on the counter until all or most peppers are on the bottom. Then it is ready to use over stews or brushed on grilled chicken

lickaplate on 'Favorite Condiment?'

lickaplate — Thu, 25 Feb 2010 06:54:02 +0000

I just posted a blog post about my favorite condiments. Right now my top one is probably Bufalo chipotle mexican hot sauce. What's yours?