Have you made any recipes on here yet.

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Posted by amybyrd21 • 10/13/09
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Have you made any of the recipes on here? Have you blogged aobut them? How have they turned out?
I am going to try to do a recipe from here atleast every week and blog about it. The first one was Sausage Pasty from Anniepooh.
waylandcook.blogspot.com/2009/10/sausage-and-potato-pasty.html They turned out really well.

blog, halfhourmeals, Recipes, try them

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Theresa111 (10/13/09)

Yes, Here is a blog about Anniepooh's Orzo. I ate some I made tonight. I have fallen in love with this cute little pasta.

skdd.wordpress.com/2009/10/01/soups-on/

I also tried Catherine's Apple Cake and I blogged about it here on my blog and linked to the remainder of the post here on HHM.

skdd.wordpress.com/2009/10/07/todays-kitchen-fiasco/

I baked Buck's Gert's Mama's Pound Cake With a Twist and showed photos here in one of the discussions.
I went shopping because thee are many more recipes I am about to try and now I have crab meat again ... still need horseradish, I'm writing it down now, I will make Penny's crab dip.

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Theresa111 (10/13/09)

I saw your recipe and I want some. Since my Joe eats seafood and fish (no meat) I would have to figure out either a vegetarian version or a seafood one. Or I could make it and not let him know I made it. I suppose I could freeze the extras and bake at a later date.

Can you tell me what it is about looking at uncooked dough that has the ability to make me want to put my hands on it? Seems going to culinary school was a great idea. I miss working in the professional kitchen but lack the funds to open my very own cafe. Come on PCH Sweepstakes!

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amybyrd21 (10/14/09)

Some one told me to put mozzerella, tomato and some more veggies in them. I am making them stuffed in chicken pot pie filling next. And peppers, onions, steak and pepper jack cheese. Hubby like them and wants them again.

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Theresa111 (10/14/09)

That sounds good to me. Like a pizza inside.

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sugarpies (10/14/09)

I made the Creamy Lemon Chicken Pasta and it was fabulous! There are lots others I want to make but I've been trying to get my blog going with some of my traditional recipes so haven't had a lot of time to try others! However, I have a bag of apples sitting in the kitchen that need to go in something and I've seen several scrumptious sounding apple recipes on here!

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amybyrd21 (10/15/09)

Rebekka has made the pumpkin custard. Her pumpkin was bigger than she wanted but was all we could find. Next time she is making it in individual little pumpkins for a party. I am going to post a blog on it when it is out of the oven. We had to steam it in the oven because it did not fit the steamer pot I have. We engineered something together to steam in.

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1. 0 votes
  
  Anniepooh (10/15/09)
  
  Did you get to use the duck eggs?
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  amybyrd21 (10/15/09)
  
  yes but it did not set as good as we would have liked it. But her pumpkin was bigger than needed. I found some really small pumpkins and she is going to try it in those at a later date.
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Theresa111 (10/15/09)

I have stored up my groceries like a squirrel. I am ready to make lots of these babies.

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Theresa111 (10/17/09)

Tonight I bakes one pie, from SugarPies. Baba's Pecan Pie. I am waiting for it to cool way down, so I may slice into it. It has a heavenly aroma.

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