I'm assuming that most folks on here would rather eat their own cooking than go to a restaurant on the busiest night of the year.
So, what's on the plate?
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I guessing either we'll go out or ... I will cook. I shall ask him and let you know. I was thinking we could have a Valentine's Party here Saturday, February 13th. -
We don't usually do Valentine's Day other than small trinkets for the kids. Our anniversary is the 18th, so we wait until then. By that time the tables at restaurants are stark, so we get our pick of the lot and have a good time out. -
We celebrate Valentines day and Hubby's bday (the 17th) all at once. We fix his favortie meal and the kids and I make him a big dessert. -
We have tickets to go see "Celtic Women" and are going for Italian food before the show....so we are having a very "International" evening! -
I totally agree that Valentine's Day in a restaurant is much too commercial and busy. A good dinner at home is much better, ( but that is just my opinion). -
For Valentine's day I decided to make something special, but I have to work in the morning so it has to be somethinf quick. I'm making Filet mignon and grilled asparagus martinesicard.com/recipes/dinner/simplefilletmignon.html for dessert chocolate over everything.
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