Kraft now has a Ready-To-Eat Cheesecake Filling product, which is incredible for those of us who are interested in making a fancy, delectable dessert within a couple of minutes. This tub of cream cheese-based filling can be spooned right into a pie crust, and you’re done!
Alternatively, my mother suggested to me the other day that you can put it in a glass with crushed graham crackers on the bottom and top it with fresh fruit. In fact, there are plenty of ways to garnish your cheesecake:
- Cookies/graham crackers
- Fresh berries
- Fruit jam
- Whipped cream
- Chopped nuts
- Maraschino cherries
- Chocolate syrup, drizzled on top
Tags: no bake cheesecake, simple dessert