It’s easy to go surfing on the Internet and where food is concerned I’ve seen lots of variations. Being a lover of chicken, I am always on the lookout for a new recipe. This sterling dish is from Dee Dee’s Delight where she features her mouthwatering Chicken Scarpariello. 
Keeping with the theme of chicken, I decided to visit our member, Kait Nolan of Pots and Plots. She enlisted the help of her Crock-pot to make this exciting Chicken and Black Bean Soup. Start it before you leave for work and it’ll be ready by the time you walk in the door.
Next my sweet tooth got the better of me as I fell into a blog from the other side of the world. Our member, Vindee of Passionate About Baking shows us how she uses Phyllo dough to make her incredible dessert, Cherry Phyllo Pie but remember you need to share this rich pie. There is an option at the bottom of the post inviting us to print her recipe.
You could choose to begin your menu with this lovely summer soup from our member, SippitySup of Sippity-Sup-Serious Fun Food. Feature this chilled starter and see how much your family or guests enjoy the look of this picturesque dish, Cold Spicy Cucumber Soup with Poached Shrimp. It’s sure to please.
Our members at Half Hour Meals take pride in the preparation of their foods, many of which have been passed down from generation to generation. It’s always easy to find a wonderful meal to cook. Becoming a member is fast and free. You’re always welcome at Half Hour Meals!
Tags: baked chicken, black beans, cherry pie, cold soup, crockpot, cucumber, free membership, phyllo dough, shrimp, soup