The luck of the Irish is a good old-fashioned saying and it is a splendid way to start St. Patrick’s Day. A little good luck goes a long way. I am a descendant of Irish ancestors and was raised with the traditional songs. As children we learned how to do (our version of) an Irish Jig. Little children are always so cute when they raise their arms into the air and move their legs and point their toes. It is all in the grand scheme of things, dancing to the tunes being played from bagpipes.
Then there are all of the St. Paddy’s Day parades held in the UK and throughout the Unites States. It’s a big deal and taking the time to watch one is so much fun, too. There is revelry to be shared by one and all. The spirit of happiness is everywhere. Stout beer is served in pubs, and most all of the Irish taverns, restaurants and pubs are filled to overflowing. Their lively music is played on traditional instruments and band members sing out their tunes in earnest. Many people join in singing and dancing the whole day through.
Traditional Irish dishes are baked and stewed and cooked to commemorate Saint Patrick the patron saint of the Emerald Isle. Ireland is a gorgeous land and her people have a long history of trials and perseverance. It is a very interesting culture and the people of Ireland are warm, cheerful and lovely. There’s lots of good reasons to share in March 17th celebrations.
In Boston, New York, State of Georgia, San Francisco, Seattle and Chicago, there is a huge population of Irish people and descendants. 
In Chicago, they really get into the spirit of things by coloring their canals a bright and vivid green. It’s the color of their shamrocks. On St. Patrick’s Day, restaurants in most major cities sell more food and drink than on any other day in the year. Lots of Irish coffees, too. Amazing! The belief is that on St. Patrick’s Day, everyone is a little bit Irish. 
This photo was snapped outside a Guinness storehouse in Chicago. So no matter where you’re from make sure to wear some green tomorrow. If you visit any Irish pub they will most likely be serving green beer and some foods with a hint of green to them. It’s all done in good fun.
One of our very new members, a married Mother of four children, has shared this beautiful Irish recipe. It is a fine example of what could be on your dinner table tomorrow night. She learned how to cook this recipe from her Mother and proudly serves it to her family. She’s keeping a family tradition going and so can we all. Below I have included a link to traditional Irish foods and songs. Pick out some more recipes to enjoy tomorrow and sing along while you cook. “When Irish Eyes Are Smiling … ” Have some fun and join in the Cheer. Happy Saint Patrick’s Day to You!
Tags: Corned Beef and Cabbage, Emerald Isle, Green, Ireland, Saint Patrick, Shamrocks, St. Paddy's Day, St. Patrick's Day