Blog Posts

In Case You Missed It - Food Network Challenge: SpongeBob Birthday Cakes!

posted July 07, 2010 in cakelava - Musings From Cakeland

The first time Food Network Challenge: SpongeBob Birthday Cakes aired was on Sunday, April 4, 2010. It was Easter Sunday and we had a private viewing party planned at Tiki's Grill & Bar in Waikiki. The last thing on our minds was marshmallow ch (read full article)

Links for 2010-07-02 [del.icio.us]

posted July 03, 2010 in Frugal Front Porch

Mission Menu Challenge Cook-off – Win $10k Kitchen Makeover This is a Sponsored Post written by me on behalf of Mission Foods. All opinions are 100% mine. Making homemade flour tortillas is one of those things I haven’t quite gotten the k (read full article)

Mission Menu Challenge Cook-off – Win $10k Kitchen Makeover

posted July 02, 2010 in Frugal Front Porch

This is a Sponsored Post written by me on behalf of Mission Foods. All opinions are 100% mine. Making homemade flour tortillas is one of those things I haven’t quite gotten the knack of…yet! Until I do, Mission flour tortillas is what I use w (read full article)

Food for Thought Trivia Challenge Game Winner

True Random Number GeneratorMin: Max: Result:4Powered by RANDOM.ORGYay! We have a winner!  The web generator really did have a min of 1 and a max of 6 but no matter how many times I tried to copy it, it always said 100.  The (read full article)

Back-art Challenge

posted June 08, 2010 in Snacksgiving

Do not forget to enter for the $100 giveaway on this blog. Open internationally! Link available here!A couple of days ago, I saw an ad for an online cake supplies store in Switzerland in my google ads. Now I know I shouldn't be clicking my own ads an (read full article)

Farm Update

posted June 05, 2010 in Cooking Rut

Well, it's sort of warm here. Sort of. Due to a few rainy days (and some snow), work at the farm has been sparse, but we've managed to plant a lot vegetables -- squash, carrots, onions, beets, potatoes. My task this week is come up with recipes for (read full article)

Banana coconut filled Choux Piece Montée - A Daring Baker's Challenge

posted May 27, 2010 in Acquired Taste

The May 2010 Daring Bakers’ challenge was hosted by Cat of Little Miss Cupcake. Cat challenged everyone to make a piece montée, or croquembouche, based on recipes from Peter Kump’s Baking School in Manhattan and Nick Malgieri. When I he (read full article)

Renew Your Heart + Video Blog: Being Married to a Youth Minister

posted May 16, 2010 in The Busy Budgeting Mama

As mothers and women in the world it's so easy for us to get caught up in the busy busy and we forget why exactly we are icing 100 cupcakes at 10 at night...or scrubbing every surface in the house covered with crayons. Love...we do this o (read full article)

Review: Black Tower Rivaner

posted May 01, 2010 in SibaritiaBlog

Black Tower es la marca alemana Nº1 en el Mundo. Con su estilo fresco e atractivo cumple con la exigente demanda de los consumidores de hoy. La combinación de racimos seleccionados de las principales zonas vinícolas junto con un cuidadoso méto (read full article)

Refrigerator Makeover ~ Part 2

posted March 29, 2010 in Danica\'s Daily

Happy Sunday!!! Today marked STEP 2 of my Fridge Makeover ~ Restock my fridge with fresh, healthy food that will most likely include a new recipe with the fresh taste of butter, the healthier way.  If you missed out on STEP 1 a (read full article)

Lemon and Lime Tian -

posted March 27, 2010 in Acquired Taste

The 2010 March Daring Baker’s challenge was hosted by Jennifer of Chocolate Shavings. She chose Orange Tian as the challenge for this month, a dessert based on a recipe from Alain Ducasse’s Cooking School in Paris.I was interested when I found o (read full article)

Chocolate-Orange Tian

posted March 27, 2010 in within the kitchen

The 2010 March Daring Baker’s challenge was hosted by Jennifer of Chocolate Shavings. She chose Orange Tian as the challenge for this month, a dessert based on a recipe from Alain Ducasse’s Cooking School in Paris.From tianFrom tianI had never ma (read full article)

The Anti-Oxidante Fruit Juice – POM Wonderful 100% Pomegranate Juice Review & Hot POM Cider Recipe

posted March 16, 2010 in What's Cooking at DD

My first experience with pomegranate juice was not pretty. I think I had purchased a bottle of juice that was expired or something, because when I opened the bottle, it exploded all over my friend’s brand new keyboard (getting (read full article)

The Antioxidant Fruit Juice – POM Wonderful 100% Pomegranate Juice Review & Hot POM Cider Recipe

posted March 16, 2010 in What's Cooking at DD

My first experience with pomegranate juice was not pretty. I think I had purchased a bottle of juice that was expired or something, because when I opened the bottle, it exploded all over my friend’s brand new keyboard (getting (read full article)

The Antioxidant Fruit Juice – POM Wonderful 100% Pomegranate Juice Review & Hot POM Cider Recipe

posted March 16, 2010 in What's Cooking at DD

My first experience with pomegranate juice was not pretty. I think I had purchased a bottle of juice that was expired or something, because when I opened the bottle, it exploded all over my friend’s brand new keyboard (getting (read full article)

Lemon Risotto - A Daring Cooks Challenge

posted March 14, 2010 in Acquired Taste

The 2010 March Daring Cooks challenge was hosted by Eleanor of MelbournefoodGeek and Jess of Jessthebaker. They chose to challenge Daring Cooks to make risotto. The various components of their challenge recipe are based on input from the Australian M (read full article)

It’s a Boy!

posted March 13, 2010 in Iowa Girl Eats

Good morning everyone! Thankfully, I feel much better today! After taking some medicine and sleeping most of the day yesterday, I woke up around 4:00 feeling 99% better. Love what a little sleep and super powered Tylenol can do for a gal. Oh, I did (read full article)

Walter Dacon 2007 C’est Syrah Magnifique

posted March 08, 2010 in Wine and Beer of Washington State

A couple of weekends ago, the hubby and I finally had the pleasure of tasting some of the much lauded Walter Dacon Wines. Part of the fun of tasting these Washington wines was that we sampled two of the Walter Dacon Syrahs side by side – the 20 (read full article)

American Bass Anglers Barbeque Cook-Off – Gainesville GA

posted March 06, 2010 in BBQ Party

The first stop on the KCBS sanctioned competition, the American Bass Anglers Barbeque Cook-Off Tor, takes place next week on March 13, 2010, at Lake Lanier, in Laurel Park in Gainesville, GA. The BBQ competition offers categories for both profession (read full article)

Betty Challenge #202: Apple Crisp

posted February 28, 2010 in Mom There's Nothing To Eat

Apple Crisp with Vanilla Ice Cream...ooooh yeah! I needed something quick & easy, not to mention light to make for dessert after Betty’s mega fattening Fettuccine Alfredo dinner. So… I thought fruit is light and sweet…let’ (read full article)

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