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Thai Pineapple Fried Rice
When faced with leftover white rice, there really is only one thing to do….make it into fried rice! And in this case thai-style fried rice, since I finally have a thai basil plant that’s doing well and there was an open can of crushed p (read full article)
SPICY KOREAN BULGOGI FRIED RICE
First of all I wanted to say Happy New Year to all of my readers here on Food Tastes Yummy! This is really the first recipe that I'm posting in 2010. After posting recipes almost daily for half of 2009 I thought I would give myself a little break be (read full article)
Post 82: Slight return: noodles a la Rick Stein magic fish sauce
The problem was, too much leafage. Like so:So now you understand the problem; here's my solution - just ignore the bits I don't really like!, so I went for a stir-fry.This was comprised of (my ubiquitous) garlic and chilli - lots of both, then chicke (read full article)
Beef Steak and Mushroom Stir Fry with Homemade Shaved Noodles (刀削面, dao xiao mian)
I know my posting of late has fallen in frequency... school started back (I'm a teacher), so I've been busier. I've still been cooking, though! In fact, I made a lovely little dish the other night with a nice flat iron steak I got at a great price: (read full article)



