Blog Posts

Cinnamon Raisin Muffins

posted August 14, 2010 in Sugar Pies

It's been quite a week. My first contribution last week for Karin's "Feeding the Homeless" project went over great. She reported that the Sugar Donut Muffins were a big hit and went fast. I'm so pleased that the people she served in the parks were a (read full article)

Chef Profile: Jennifer of C’est Cupcake

posted January 31, 2010 in The Shanghai Foodist

Owner and baker Jennifer has been trying to educate the Shanghainese in the ways of the classic American dessert since May of last year.  Ling and I sat down with her the other day to speak about her new boutique, her design ideas, and of course, he (read full article)

Review: Rosso Italiano Restaurant & Art

posted December 30, 2009 in The Shanghai Foodist

The expat directory Smart Shanghai lists seventy-two Italian restaurants in this city.  Perhaps the talent of my Italian trained chef brother has spoiled me, but out of those seventy-two eateries, I have not found one that has satisfied my need for (read full article)

Food on the Move : partners say it’s time to move on ….

posted December 02, 2009 in Joburg Foodies

Extracts from a release received yesterday about Food on the Move and I’m happy to note that Arnold remains in the kitchen! After an illustrious six years together, Food On The Move business partners, Arnold Tanzer and Rudie Stoop, have decide (read full article)

Kreativ Blogger Award

posted November 01, 2009 in Crostini and Chianti

First I want to thank Drick from Drick's Rambling Cafe for giving me the award. One of the requirements is that you give the award to 7 other people and Drick would be one of my 7 if he did not give it to me first.The other requirements are that I te (read full article)

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