Blog Posts

Things I Learned at BlogHer '10: A Re-Cap, of Sorts

Last weekend, 2,500 bloggers gathered at the Hilton New York for BlogHer '10. I was one of them. As a food blogger, I knew I'd be in the minority at this general conference, so I wasn't really sure what to expect. Would the breakout sessions be us (read full article)

BlogHer '10 + Farm Fresh Garlic

No, BlogHer and garlic have nothing to do with one another ... at least not as far as I can tell. I'm simply using this photo as an intro to my question of the day. I'll tell you all about the garlic, in due course. So, are any of you going to Blog (read full article)

Chicken Cacciatore

posted July 16, 2010 in Chow and Chatter

I saw the following recipe on Madeline's Adaptations ramblings and recipes, a fun food blog based in Canada, I love tweeting with her as her parents are British he he and she cooks so well.  Today was a big day for me as I sent 1/2 of the payment to (read full article)

Gooseberry Tartlets with Jasmine Whipped Cream to Celebrate My Blogoversary

posted July 07, 2010 in Tasty Trix

I hope you aren't too disappointed or angry with me when I tell you that I don't have anything clever or exciting  to give away for my blogoversary.  My excuses are legion: busy-ness, forgetfulness, sleepiness.  Instead, I offer you (read full article)

Water Torture

If you're wondering what I've been up to while I've been AFB (away from blog) lately - and, really, that does keep you up at night, doesn't it? Well, I've been out and about all over town. I feel like I've had 1001 restaurant meals over the last two (read full article)

It Really Does Exist and Don't Be Jealous

posted June 07, 2010 in Smoky Mountain Cafe

I couldn't decide how to title this post and I'll explain both.Our first East Tennessee Blogger Get Together was this past Saturday and if you missed, you missed A LOT of REALLY good food and a FANTASTIC time with some genuinely wonderful people.Larr (read full article)

Extreme

posted May 15, 2010 in LadyJava Food Paradise

When I move to Malaysia, I brought along ALL my clothes. That include my office clothing, my casual urban clothing and everything in between. I know that I won't be wearing most of them but there is simply no place for them in Singapore anyway. I ser (read full article)

Just Grilled, Eclectic Big Dude

posted April 13, 2010 in Mangos Chili and Z

My gosh, where has the time gone???  I’m such a tardy griller! It’s been about six weeks since I’ve fired up those coals for one of my “Just Grilled” blogger interviews, so let’s get out our rakes and learn mor (read full article)

TShirt Talk

posted March 23, 2010 in LadyJava Food Paradise

I've always loved custom tshirts especially the ones with catchy topics and words either at the front or at the back. I especially love to give one away as presents during birthdays or special events to mark the occasion. Nothing say it more awesomel (read full article)

East Tennessee Blogger Get Together!!!

posted February 27, 2010 in Smoky Mountain Cafe

Larry from Big Dude's Electic Ramblings, Chris from Nibble Me This and I are planning a blogger get together for East Tennessee area bloggers.You’re considered local if you’re willing to make the drive. We’re thinking in terms of a Saturday aft (read full article)

Beautiful Dishes for Beautiful Dining

posted February 07, 2010 in LadyJava Food Paradise

You know what makes great food taste better?In my opinion, apart from good company that is, will be the right dinnerware sets, just like these Pfaltzgraff Plates. I mean, look at it, this "Tea Rose" line is just so beautiful. I love the scalloped edg (read full article)

Get it On!

posted January 19, 2010 in LadyJava Food Paradise

In this blog, there's something for everyone. This time it's for the male readers :)Do you guys know that eating fast food and processed food could be linked to a loss of libido in men and that taking lots of food with zinc can be a testosterone boos (read full article)

Roasted Shrimp with Tuscan Beans

posted January 14, 2010 in My Man's Belly

Roasted Shrimp with Tuscan Beans A friend of mine recently asked me why I cook…and they were not looking for an answer like “because I need to eat.”  They really wanted to dig down to the heart of why I cook. I suppose I could have (read full article)

Panettone and black spaghetti, going Italian for Christmas

posted January 08, 2010 in The Cooking Experiment

Sorry for not having posted anything in almost 3 weeks, my excuse is that I spent Christmas and New Year with my parents in Spain. One week at their house in Madrid and one week in Andalusia. Being the one who was visiting, my parents were going to c (read full article)

It Takes Disclipline Too

posted November 17, 2009 in LadyJava Food Paradise

Sometimes it takes more than just fat burner pills or cream to make you actually lost fats. It actually takes discipline to make sure you take or use the product you buy. Take me for instance, I have this cream that is suppose to help me melt my fat (read full article)

BlogHer Food '09: Part One

I have to admit, I felt a little bit like an adulterer attending BlogHer Food '09. I mean, ya know, I'm a FoodBuzzer and BlogHer might well be seen as a competing entity. So, yes, I cheated last weekend ... big time ... and I'd do it again in a hea (read full article)

Home

Is there anything better than the caress of one's own deliciously comfortable mattress after a long day of travel? I think not. I certainly enjoyed the hell out of that caress last night ... and, truth to tell, am still attired in a fashion that at (read full article)

Holding Pattern

I'm having one of those weeks where I've been out of the house every night and the cooking, Chez Diva, has been a slap-dash affair. Sure, I've cooked and we've eaten; but mostly its been things like soup and quiche, about which I've already posted. (read full article)

Friday Foodstuffs 9.4.09: Happy Birthday Lisa!

posted September 05, 2009 in John and Lisa Are Eating in South Jersey

Today is Lisa's birthday, and so I'm taking a short break from my usual ramblings about some food event or something - and will now ramble a bit about Lisa. I love Lisa for many reasons, and here are just a few of them:For one thing, we obviously sha (read full article)

Horses, Alpaca and Moose, Oh My!

I'm back from a week spent in sunny, Southern Vermont! A week filled with all sorts of animals, not much cooking, and precious little photography. Certainly, we ate ... our weight in amazing native corn to be precise ... but the Diva was definitely (read full article)

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