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Spaghetti Factory
We plan to have Ian's pre-birthday celebration last Friday by having scrumptious dinner at Spaghetti Factory. We already tired this restaurant before and we are satisfied not only with the food they offer but also the service they gave us that's (read full article)
Pinchito Tapas
Reviewed by The Wild Boar We were invited to review this restaurant and the entire meal was paid for by the house. The following below is our attempt at an independent view, but you have been warned. It is with great regret that we didn’t try any (read full article)
Nihonkai Japanese Restaurant, Dataran Mentari Sunway
Venue: Nihonkai Japanese Restaurant, Dataran Mentari Sunway branchOccasion: Lunch & dinner with friends (on separate occasions) & to review the quite-newly opened Japanese restaurant by Joel's mum's friend!Overall comment: Good Japanese food (read full article)
Five Guys vs. In & Out
So I made the trek to the new Five Guys Burgers in Orange today. When I got there, there was a line out the door! The line was moving pretty fast, so the wait wasn’t that long. Seeing the red and white everywhere brought back memories of the fi (read full article)
Any Restaurant With Tequila in the Name is the Place for Me
My father-in-law and I hadn’t been on a major foraging expedition in something like three weeks. (Kai wanted to go along too, and we were too soft-hearted to say no.) For us, that’s like more than five months. (In dog years.) There were (read full article)
Sushi of Shiori
Reviewed by The Wild Boar I think we probably all have our own particular favourite for Japanese food which we’ll fall back on to satisfy that particular sushi-itch. Over the past month and a bit, we’ve tried Inamo, Atari-ya, Koya (twice), Dinin (read full article)
Review: Steak with Friends
Steak with Friends: At Home, with Rick Tramonto. Rick Tramonto with Mary Goodbody. Andrews McMeel Publishing. $35.00. (304p) ISBN: 978-0-7407-9257-1 First off: this is a really BIG book, and I mean that in the nicest possible way. Seco (read full article)
A True Oasis in the Desert: BJ’s Brewhouse
I was making the fairly lengthy trek home from the Frozen North vicinity of the Oklahoma border, north of Fort Worth, when I decided I needed to tank up. How did I discover this? Well, there were these deep, bass grumbles that were getting so loud i (read full article)
Vietnamese Spring Rolls and Tamarind Tree Restaurant Review
Picture from Tamarind Tree Website One of my favorite Asian restaurants in Seattle is the Tamarind Tree. It is a Vietnamese restaurant located in the international district, tucked away in a little corner. But it is definitely worth visiting i (read full article)
Vegetarian Restaurant Review: 4Square Deli & Gifts, Little Rock, Arkansas
Little Rock boasts only one vegetarian restaurant. Yes, you read that right. One. There are, of course, vegetarian friendly menus scattered around town, but there is only one with an entirely vegetarian menu – 4square Deli & Gifts. It was (read full article)
Turkey Hill Ice Cream Review #1
We'll this "National Ice Cream Month" of reviews by returning to scoops of ice cream. We've looked at a lot of fun bars and treats, creative flavor combinations, and even your Chocolate Priestess's first foray into making homemade ice cream by hersel (read full article)
Nitro Ice-Cream @ Chin Chin Laboratorists
Deep in the heart of Camden is the newest funkiest ice cream parlour yet. Their special twist is making ice cream using liquid nitrogen, previously something only seen before by various celebrity chefs. The principle is pretty simple, you use liquid (read full article)
North Texas Heat, and Chinese Buffet; a Great Start to the Month
I’m visiting a conference in Denton, TX, on campus at the University of North Texas. It’s a nice campus, but it’s hard to tell these days; it’s so hot up here you can’t really get out and tour the facilities for any len (read full article)
Restaurant Review: Tavern at the Park
So some of my college friends and I decided that we should go out to dinner. Tavern at the Park was suggested so we decided to check it out. It is located at Michigan Avenue and Randolph in Chicago. It overlooks Millennium Park if you can get a ta (read full article)
Restaurant Review: Burt's Place
I have been having the hardest time posting on all things food for some reason or another, but I feel like this post may be able to get me out of this funk. As a Chicagoan there is always the great pizza debate. There are the people who love Unos, (read full article)
Vegetarian Restaurant Review: Wildflour Market and Bakery, Roanoke, Virginia
I’ve said it before and I’ll say it again, road trips can be a bit hard for a vegetarian. When driving down I-81 on a recent trip, we were faced with fast food restaurant after fast food restaurant which just depress me after a while. (read full article)
Don't you hate it when...
...you order an appetizer of guacamole and salsa at a Mexican restaurant and, while the dips are authentic and highly flavorful, the accompanying tostados/chips are store-bought crap that taste like salted cardboard? This is exactly what went d (read full article)
Bring on the heat...Chilli Cool
Reviewed by The Wild Boar Another restaurant blogged to death, so we’ll keep this short. Chilli Cool served Sichuan food in a rather nice airy greenhouse like building near UCL territory in Russell Square. Sliced beef Sichuan style lavishly top (read full article)
Is Anything TRULY “Made in America” Anymore???
This is a Sponsored Post written by me on behalf of Ramblers Way. All opinions are 100% mine. “Made in America" is a phrase you don’t hear much anymore! It seems our glorious nation, built on the backs of Americans creating a never ending (read full article)
Chatham Pier Fish Market
Many spots on Cape Cod have mediocre fresh and fried seafood: the Chatham Pier Fish Market is, by far, the best for both quality and proximity to the ocean (so good, in fact, that in my four days on the Cape, we visited twice). In the case are fish (read full article)
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