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Stonewall Kitchen: Grilling: Fired-Up Recipes for Cooking Outdoors All Year Long
Related Posts:Stonewall Kitchen Spice Rub for Steak & Barbecue, 3.5 OuncesStonewall Kitchen Spice Rub for Chicken & Pork, 3.5 OuncesStonewall Kitchen Maple Chipotle Grille Sauce, 11 Fluid OuncesWood-Fired Cooking: Techniques and Reci (read full article)
Let the celebration begin…
Happy Sunday all! We had a FANTASTIC weekend kicking off The Husband’s Birthday celebration…His birthday isn’t until Monday, but, he pretty much is convinced it’s his Birthday week It was completely AWESOME to take th (read full article)
Seafood Grilling: Twice a Week
Related Posts:Recipe of the Week: Kabobs: 52 Easy Recipes for Year-Round GrillingNantucket Off-Shore Nantucket Single Serve, Seasoning for Grilling Seafood, 0.3-Ounce Packages (Pack of 18)Rub With Love Seafood Rub by Tom DouglasTuscan Nectar R (read full article)
Best of the Best: The Best Recipes From the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes From the 25 Best Cookbooks of the Year)
Related Posts:Best Barbecue Recipes: A Collection of More Than 200 Taste-Tempting Recipes (Cookbooks and Restaurant Guides)The Best Little Barbecue Cookbook (Best Little Cookbooks)The Sonoran Grill (Cookbooks and Restaurant Guides)Grilling Col (read full article)
Framed Goes Out!
Okay, this is a special announcement. Hear ye, hear ye.Now you KNOW how much I do love my kitchen and everything that goes on in there. But everyone needs a break now and then, and for my, that break comes on Saturday nights, when the Southern husb (read full article)
*The Local Report – Starry Kitchen
7.7 miles, about 11 minutes, from my home in Atwater Village. The SK Story Google ’starry kitchen hong kong’ and several hits come back for the popular Asian chef and celebrity driven cooking show of the same name on TVB, a Hong Kong tel (read full article)
The Perfect Sauce
Hello! How’d your Monday go? Mine was good except I’m still sitting all day at work and (TMI?) my buns are sore! I don’t know how I used to do it because sitting in a chair for 8 hours is just not for me. The good news is that they (read full article)
mooli’s + yu-foria
Before you say anything – yes, I am possibly the last food blogger to eat at/blog about Mooli’s in Soho. I’ve passed its lime green shopfront on Frith Street countless times, but unable to resist the siren call of noodles at neighb (read full article)
Summer Plan Update
This was a really weird week for me. I broke down and needed some synthetic food, in the form of a Big Mac. So I got one. Then I went to a baby shower which was at a sushi restaurant. I didn't think I'd ever had food budget money again, but apparentl (read full article)
Things I Heard at The End of My Shift Yesterday - Part 2
"That bitch, hope she gets fired too!"Said by one of the older waiters from our restaurant about the new waiter that seems to get too many shifts. "I think some more is coming in on Friday"Said by my jerk beverage manager when I told him that there i (read full article)
Summer Plan Update
This was an interesting week for me. I went to a birthday dinner, and got an $11 entree (and water). I figured this was going to put me way over budget, giving me grocery money of $8.88 for the next week (from the 12 cents of last week plus the dolla (read full article)
Cherry on Top
Every Friday I post a 7 Quick Takes entry and was going to do the same this morning but realized I left my camera USB cord at home, making it impossible to share dance videos (not of me) and birthday pictures I was planning on sharing for 3 of the ta (read full article)
Friday Foodstuffs 7.30.10: The AC Food and Wine Festival is Finally Here...and So Is Our New URL
Ahem...notice anything different lately? Well, yes, we all did get haircuts recently, but that's not it. Look up at your web address window and you might see something different- as in www.eatinginsjersey.com, perhaps? That's because we've changed ou (read full article)
tempo
Earlier this month new Italian restaurant Tempo, helmed by Japanese chef Yoshi Yamada (who trained in Michelin-starred restaurants in Sorrento, Sardinia and Florence), popped up along Curzon Street in swish Mayfair. Lured by the varied menu which in (read full article)
Italian Lunch Buffet @ INOW
Before I forget, we had delicious Italian lunch buffet in Jiyugaoka last week. INOW is the finest organic Italian restaurant since 1983. My darling picked up a flyer with 200-yen-off coupon at the train sation, so we decided to go there to have lunc (read full article)
Tarragon Lobster Salad with Corn and Tomatoes
Here we are smack dab in the heart of summer. It's hot, hot, hot out there, and while I do my share of complaining about the hazy hot and humidness, I secretly love it, and will take it over February any day of the week.We are also happily right in (read full article)
Lunch at Viajante
“Have you heard of Viajante?” asked a colleague of mine last week; he had just read Marina O’Loughlin’s review in the Metro that morning. Yes, I had, but had not yet made the trip east to try one of their tasting menus. We qui (read full article)
Hawaiian Burger
Last week I was in Cincinnati for a weeding and to visit friends. While there, I went with some friends to a restaurant called Gordos. Gordos has a large selection of beer, fantastic apps, and a huge selection of gourmet burgers.When it c (read full article)
Oh My Gosh, It's Summer in Ohio
Here are a few of my favorite things about Ohio in the summertime: lightning bugswarm rain heat lightning water skiingsweet cornseasonal ice cream standsconey dogswatermelon I came to Ohio last week to visit the family in Canton and got immersed in t (read full article)
Cape Cod Vacation
This past week I was vacationing on the Cape! I’m currently working on ‘A Guide to Eating Places on the Lower Cape’ (we spent most of our time between Chatham and Provincetown) that I hope to have up by next week. If you have any s (read full article)
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