Blog Posts

New York Culinary Experience: Hurry! Only 10 tickets left!

posted September 10, 2009 in The Lunch Belle

New York Culinary Experience, October 3-4, 2009: Hosted by the French Culinary Institute & New York Magazine     What:                     (read full article)

100th Follower: Observations About The World

posted September 10, 2009 in Confessions of a Part Time Waitress

Fran, author of Observations About The World has a comedic outlook on life, television, and societal expectations of love, relationships, and (a mutual disgust and hatred of) Twilight.She is a brilliant rant writer, and her abhorrence towards teen po (read full article)

Free Previews Of Cooking And Chef Videos

posted September 09, 2009 in Chef Keem\'s Kitchen

Browse here for a variety of cooking videos and chef shows on film and TV. Enjoy the free previews when available and rent or buy these low-price culinary shows for your education or entertainment… Amazon.com Widgets Amazon.com Widgets (read full article)

Free Previews Of Cooking And Chef Videos

posted September 09, 2009 in Chef Keem\'s Kitchen

Browse here for a variety of cooking videos and chef shows on film and TV. Enjoy the free previews when available and rent or buy these low-price culinary shows for your education or entertainment… Amazon.com Widgets Amazon.com Widgets (read full article)

Free to Experiment, Making Marinara Sauce

posted September 08, 2009 in Culinary Agoge

Spaghetti with Homemade Marinara Sauce One of the great things about building confidence with cooking is experimentation. Knowing that there isn’t a “right” answer, but many that are subjectively better than others is a great relief (read full article)

The Best

posted August 21, 2009 in In My Kitchen

The kids and I just finished our lunch. They had macaroni & cheese and I had steamed sweet potato tops along with fried sardines. I found some wild caught sardines in my local grocery store last week and I bought some and cook them today. I also (read full article)

a conversation with marc summers from the food network’s unwrapped

posted August 20, 2009 in foodnmore

The setting was ideal –a sprawling, nondescript, Middle-American suburban dwelling complete with any ‘town stores’, ideals, and values.  The air was thick with apprehension, waiting for the D-list celebrity king himself –Marc Berkowi (read full article)

Julie & Julia…More Julia Please

posted August 14, 2009 in Culinary Agoge

Tonight I went to see Julie & Julia with my family. We went to the 10 p.m. showing at a local theater and despite the late time were surprised that the theater we were in was empty except for ourselves. This was amazing considering all the press (read full article)

How to Slice an Onion

posted August 11, 2009 in Savory Tv

Apologies as we know many of you are quite confident in your onion chopping skills!   We had a request for an onion chopping tutorial and hope that this is helpful to some.  If you watch a good deal of cooking shows on Tv, you know that there are (read full article)

Julie & Julia - My Movie review

posted August 09, 2009 in La Petite Baker

I watched Julie & Julia this afternoon, with my husband, and we both loved. It was funny and a even emotional at times. I think a lot of people can identify with Julie, the girl making Julia's recipes; her frustrations, ups and downs about what t (read full article)

Ya Say Ya Wanna a (BBQ) Revolution

posted August 05, 2009 in A BBQ Nation

Over the weekend, the New York Times' T Magazine featured a great story (found here) on the evolution of cooking in America post-Julia Childs.Thanks to her pioneering culinary offerings, food television has blossomed into a tremendous business with t (read full article)

Rocket Ship Cake: Part 2

posted August 05, 2009 in Our Kitchen Island

My sons birthday was today, meaning that the terribly cute twos are over and we are starting the threes, it also means that the Rocket Ship cake has launched!!! The question is whether or not the launch was successful...Let's start with the pros...as (read full article)

Congratulations to the Next Food Network Star Melissa

posted August 03, 2009 in Philly Grub

Man I love the Food Network. I also love competition shows. I’ve been watching The Next Food Network Star since the beginning. I’ve pretty much called the winner every season not long after the season starts. This season is no exception. (read full article)

Programas de Culinária na TV

posted July 31, 2009 in Saúde Sem Glúten

Meu programa de culinária favorito é o “Lanz Kocht”, do canal DWTV (cabo). Seu formato é diferente de qualquer outro programa apresentado até hoje, seja na TV aberta ou no cabo. Existem duas fórmulas de programa atualmente na TV, e que já (read full article)

Cherry Clafouti, Julia Child, and Stella . . .

posted July 30, 2009 in Jane\'s Sweets & Baking Journal

I'll bet you're among the huge flock of bakers out there who are looking forward to the Julia Child movie, Julie & Julia, that will be in theaters soon, yes? I know I am. I figure it's a good bet that a hefty percentage of the people interested i (read full article)

The Perfect Omelette via Julia Child

posted July 30, 2009 in Savory Tv

Julia Child in France We are Julia Child obsessed this month!  With the upcoming movie and reviewing her old shows on Tv, we are consumed with Julia as of late.  How can an icon of the past cast a spell on a new generation of foodies and cooks?  (read full article)

andrew zimmern’s bizarre foods –like, don’t like, or indifferent?

posted July 22, 2009 in foodnmore

I just don’t know what to make of Andrew Zimmern’s Bizarre Foods (Travel Channel). On one hand the penis eating champ showcases lesser known cultures and cuisines –both pluses in my book.  What’s more, an equal amount of time is dedicated to (read full article)

Mark Burnett's "Wedding Day" on TNT

posted June 25, 2009 in cakelava - Musings From Cakeland

Last week the premiere episode of Producer Mark Burnett's "Wedding Day" show aired on TNT. For those not familiar with the reality show, the concept behind the show that brings together Mark Burnett Productions and Dreamworks Television is to provid (read full article)

My Thoughts

posted January 24, 2009 in Food Lovin\' Fashionista

As what I have stated on my previous post, I love to eat. Eating is one of my greatest pleasure. That is the main reason why I love to watch TV shows that showcase simple "do-it-yourself" (DIY) recipes. Although I don't get to cook or prepare the rec (read full article)

Bobby Flay's Boy Meets Grill Cookbook Review - Collectibility

posted September 14, 2008 in Cookbook Collecting and Reviews

Bobby Flay's Boy Meets Grill Cookbook Cover Cookbook Title: Bobby Flay's Boy Meets Grill CookbookAuthor: Bobby FlayPublisher: Hyperion, New YorkCopyright: 1999Format: Hardcover with dust jacket, 274 pagesSpecialization Categories: Barbecue & Gril (read full article)

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