Blog Posts

Peach & Amaretto Sundae

posted July 30, 2010 in FoodForFriendsYeah

A quick and easy recipe for a delicious indulgent dessert. Perfect for hot summer days and easy to make kids and adult versions! Serves 1 For the Sundae Peaches (tinned or fresh) Vanilla Ice-cream Crushed amaretti biscuits Whipped cream Topp (read full article)

Zabaglione Ice Cream with Amaretti Crumbs

posted March 15, 2010 in Gourmet Worrier

I find that in every relationship there is a 'hoarder' and a 'thrower'. In Stephen's and my relationship I just so happen to be the 'thrower' as I greatly dislike amassing huge amounts of stuff. Hence, once the kids have outgrown a particular piece o (read full article)

Need a cookie recipe?

posted July 28, 2009 in La vida en Buenos Aires y afines...: Cook ,eat and live

Well , you find here This recipe will make the lightest, crispest, most delicate sugar cookies you have ever tasted Who doesn't love a cookie? In England they're called biscuits. The Spanish name is galletas. In Italy, their names are specific to th (read full article)

Amaretti Semifreddo with Espresso Coffee (Semifreddo agli Amaretti e Caffe`)

posted March 23, 2009 in Broxholm Road Food Blog

I got this recipe from the Italian chef Anna Moroni. The main ingredient is Amaretti, the crunchy and crispy biscuits originating from the Italian city of Saronno – in the Lombardy Region. Ingredients †(read full article)

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