Blog Posts

Alfajores

posted December 20, 2015 in Al Dente Gourmet

Today I want to talk to you about a Serious Matter ... Yes, I have a confession to make, I am an addict to Alfajores-- pronounce "al-pha-hor-es". I've come to realized this, after making these "babies" almost every weekend! I love Alfajores de/of Mai (read full article)

Bethenny's Molten Chocolate Cupcakes

posted August 17, 2010 in Taste

I am a huge fan of Bethenny Frankel (I love the The Real Housewives of New York City and Bethenny Getting Married) and I recently started following her on Twitter.  Every day someone tweets her about how they tried one of her recipes and it was (read full article)

S’more Skewer Bites

posted August 16, 2010 in Life\'s Ambrosia

So apparently last week was national S’more day. I don’t know about you but I had absolutely no idea. If I had known, I would’ve shared these little gems with you then. But since I missed the official day, I’ll just have to s (read full article)

Marshmallow Chocolate Pie

posted August 15, 2010 in chessecake for all

I bet that by the end of Ramadan, Ramadan treats section will be full of recipes .. or maybe overflowed! In my personal dictionary, fasting means craving for sweets, chocolate, desserts and anything contains a lot of sugar .. Originally, Ramadan is (read full article)

Snacks under 125 calories

posted August 15, 2010 in niyas's world

Source - Reader's DigestPhoto Credit - 123 photosThe science is clear: eating small amounts of healthy foods throughout the day is the best way to curb cravings, limit hunger, and avoid overeating come meal time.There's no perfect formula, but many e (read full article)

Flourless Chocolate Cakes with Chocolate Glaze & Sugared Berries

posted August 14, 2010 in La Mia Vita Dolce

Hope everyone is enjoying the weekend and the beautiful weather.  I can’t believe summer is almost coming to an end and the kids will be back to school soon.  The winter months always seem to drag on yet summer seems to just fly by. I mentio (read full article)

Sublime Key Lime Pie

posted August 14, 2010 in Mangos Chili and Z

First, how about this  from Yogi Berra:   The waitress asked: “How many pieces do you want your pie cut?” Yogi responded: “Four. I don’t think I could eat eight.” My husband’s side of the family recently gathered f (read full article)

Coffee Bean Direct Decaf Creme Brulee Flavored, Whole Bean Coffee, 16-Ounce Bags (Pack of 3) Reviews

posted August 14, 2010 in Gourmet Whole Bean Coffee

Coffee Bean Direct Decaf Creme Brulee Flavored, Whole Bean Coffee, 16-Ounce Bags (Pack of 3) Coffee is roasted fresh immediately prior to packaging Coffee beans are slow-roasted to bring out a fuller, more even flavor Whole bean coffee stays freshe (read full article)

Chocolate Covered Cherry Vegan Ice Cream and it Tastes Amazing

posted August 13, 2010 in My Man's Belly

Vegan Chocolate Cherry Ice Cream This ice cream may be vegan but that doesn’t mean it isn’t bowl licking amazingly delicious.  Who doesn’t like a big bowl of chocolate cherry ice cream that’s good for you too (read full article)

Strawberry and Kiwifruit Pavlova

posted August 13, 2010 in A Communal Table

Strawberry and Kiwifruit PavlovaIn culinary school, you have to take classes in both cooking and pastry.  After the first few classes, most people have a clear preference - they are either cooks or bakers, rarely both. I was and still am a cook. (read full article)

Banana Oatmeal Chocolate Chip Cookies

posted August 13, 2010 in Two Peas and Their Pod

It’s Friday and we are celebrating with banana oatmeal chocolate chip cookies! There is no better way to start the weekend than by baking a batch of cookies. If you are like me, you probably have brown bananas on your counter that are begging (read full article)

Coffee Bean Direct Decaf Creme Brulee Flavored, Whole Bean Coffee, 5-Pound Bag

posted August 13, 2010 in Gourmet Whole Bean Coffee

Coffee Bean Direct Decaf Creme Brulee Flavored, Whole Bean Coffee, 5-Pound Bag Coffee is roasted fresh immediately prior to packaging Coffee beans are slow-roasted to bring out a fuller, more even flavor Whole bean coffee stays fresher longer Coffe (read full article)

Chocolate Buttermilk Layer Cake – Oh So Delicious!

posted August 11, 2010 in La Mia Vita Dolce

What a fantastic weekend!  My niece, V, was married on Saturday.  The wedding was amazing and V looked absolutely stunning!  I think I cried throughout the entire ceremony (thank goodness I brought a few packages of kleenex). It was a crazy busy (read full article)

Grandma’s Chocolate Glaze for Yellow Cake

posted August 11, 2010 in Life\'s Ambrosia

Last week we lost a very dear member of our family, Ryan’s Grandma Dolores passed away. While she had been sick for a while, it doesn’t make it any easier dealing with the loss. We will all miss her smile. We will all miss her hugs. We w (read full article)

Chocolate Brownies

posted August 11, 2010 in EcoMeg

My boys love brownies.  I don't love all of the nonsense that's typically found in brownie mixes (but I have one organic favorite: Arrowhead Mills Brownie Mix.)  Still, I enjoy making my... [[ This is a content summary only. Visit my web (read full article)

Fudge

posted August 10, 2010 in Food Askew

Submitted by Marilyn Braunger 4½ c. sugar 12 oz. Carnation milk ½ stick real butter 24 oz. chocolate chips 16 oz. Hershey’s candy bars 1 large glass jar marshmallow creme Break the Hershey’s candy bars into small pieces. (read full article)

Secret Sauce

posted August 10, 2010 in Danica\'s Daily

While I was at Target the other day, I happened to see that Starbuck’s had a new line of coffees out ~ Vanilla, Caramel and Cinnamon. I LOVE cinnamon in my coffee and often sprinkle it on top. I LOVE Starbuck’s coffee so I could (read full article)

Delicious Donuts

posted August 10, 2010 in LadyJava Food Paradise

Were there moments when you are eating something and all you can do is go.. OMG.. hmm.. mmm.. so good.. so good?.. Well this is one of those moments. I'm currently eating donuts from Big Apple right this minute. This is the first time I'm having it a (read full article)

Gooey Marshmallow-topped Brownies

posted August 10, 2010 in Confessions of a Serial Baker

Goldie's Brownies1/2 c. butter (1 stick)1/2 c. cocoa1 c. sugar1 egg1/2 c. flour1/4 c. half-and-half (or milk, if that's what you have in the fridge)1 t. vanilla extract1 c. mini marshmallows1 c. semi-sweet chocolate chipsHeat oven to 350˚.In medium (read full article)

Coffee Smoothie

posted August 10, 2010 in Taste

When I get home from work there is often about half a cup of coffee left in my french press.   Some days I am in the need of a little something, so I make myself a pick-me-up drink. It's super simple and tasty...unless you think the coffee (read full article)

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