Blog Posts

Petite Rose Cakes

posted July 30, 2010 in Malaysian Delicacies

3 egg yolks20gm sugar3 egg whites70gm sugar100gm flour10gm vegetable oil1 tbsp lemon juice1 tsp lemon rindButter cream100gm butter60gm sifted icing sugar1 tsp rose essencePink colouringBeat yolks with sugar until fluffy.Add in vegetable oil, lemon ju (read full article)

Impromptu OC Food Truck Gathering

posted July 29, 2010 in Foodie In Disguise

Irvine, July 28, 2010 – There was an impromptu Food Truck gathering organized by the Barcelona On The Go Food Truck. The caravan of trucks showed up at Teller between Dupont and Michels0n in Irvine. My friend Joanna Fee and I raced to the event (read full article)

Oh My Gosh, It's Summer in Ohio

posted July 25, 2010 in Moving & Eating

Here are a few of my favorite things about Ohio in the summertime: lightning bugswarm rain heat lightning water skiingsweet cornseasonal ice cream standsconey dogswatermelon I came to Ohio last week to visit the family in Canton and got immersed in t (read full article)

DMANBURGER “Whitmans NYC”

posted July 14, 2010 in DMANBURGER

As far as hamburgers go, few have reached more fame as the “Jucy Lucy”. Created by either Matt’s Bar in Sth. Minneapolis or nearby 5-8 Club-the name being misspelled coins its mystery reputation. As its Wikipedia page explains:  Ma (read full article)

The Habit Opens in Lake Forest

posted July 01, 2010 in Foodie In Disguise

Well after months of watching the construction crew transform the old Johnny Rockets into The Habit, it is finally open. I was driving to have dinner with a friend from the office when I noticed that there were people milling about outside. Then, upo (read full article)

Club Sandwich ..

posted June 28, 2010 in chessecake for all

Once upon a time there was a very small restaurant in Fahahel city, Kuwait. The restaurant’s name is Early Bird. The owner of this restaurant is an American lady, who cooks the best American breakfast you can ever imagine, which takes you to (read full article)

BBQ Chicken Pizza and More

posted May 16, 2010 in Our Newlywed Kitchen

After our first attempt at Barbecue Chicken Pizza turned into a soggy mess, we decided to give it another try. This time we used shredded mozzarella instead of the fresh stuff. And, voila!It turned out great. Bake one large boneless skinless chicken (read full article)

Chicken Salad Recipe

posted May 16, 2010 in Authentic Curry Recipes

Chicken Salad is bursting with flavours if made with the right recipe. You can eat chicken salad by itself or you can pair it with sides likes lettuce, avocado; it is ideal for sandwiches. Besides chicken, chicken salad can comprise of a variety of o (read full article)

Opening Day Tailgating With Bacon Explosion

posted April 12, 2010 in BBQ Addicts

Every so often we like to take a day off work and relax with friends and family. This time around we headed out to Kauffman Stadium to celebrate Opening Day with the Kansas City Royals. In true BBQ Addicts style, we loaded up the Weber Kettle for s (read full article)

Opening Day Tailgating With Bacon Explosion

posted April 12, 2010 in BBQ Addicts

Every so often we like to take a day off work and relax with friends and family. This time around we headed out to Kauffman Stadium to celebrate Opening Day with the Kansas City Royals. In true BBQ Addicts style, we loaded up the Weber Kettle for s (read full article)

Ina Garten's Chicken Caesar Club Sandwich

posted March 25, 2010 in Family Spice

I love sandwiches. I've been making sandwiches most of my life. My brother was my first satisfied customer. He made me nachos, something I still LOVE today, and I made him sandwiches. Of course, that was in between our fights and when we generally di (read full article)

"The Perfect Reuben" - The Field Is Growing!

posted March 20, 2010 in Boise Foodie Guild

First and by far the most important - Thanks to everyone who has made suggestions on The Perfect Reuben. It is appreciated.Second. We are now getting variation in the Reuben sandwich. Call it local style, mutant, or Reuben variation. Call it what eve (read full article)

The Three B’s — Beets, Blue Cheese and Bacon Dip

posted March 10, 2010 in Savour Fare

When I was a little girl, my favorite restaurant was a steakhouse in my hometown called the Sawmill. The interior was one of those 1980's restaurants with no windows, an open kitchen, dim lighting, a terrarium, rough-hewn wood beams and leather cl (read full article)

Kitchen Fun

posted February 22, 2010 in Danica\'s Daily

Thanks everyone for your nice comments on my running story.  I LOVED reading about all your personal running experiences ~ totally inspiring   Ok, since the weekend is over , I have to make my Sunday recap quick so I can get to work *sigh (read full article)

The Year 2009

posted December 31, 2009 in Pig Pig's Corner

Right, so, this blog was created and run by the PigPig, my wife; I just write my 2 pence on the restaurants we’re fortunate enough to eat in. I only started doing this in February after our meal at The Square and so far I’ve been pretty motivated (read full article)

A New Generation of Quick Easy Mexican Mole Recipes

posted December 16, 2009 in Recipes for the Family

Go Mexican this vacation. So what if you can’t finally make a trip to Mexico, brighten up your kids’ mood with the help of easy and quick dinner recipes with a religious spread of Mexican mole. A perfect dinner party can be arranged with a delic (read full article)

It’s a miracle, I do declare

posted December 12, 2009 in Chris Neill's Dirty Kitchen

Not so long ago I was driving slowly through the Liverpool rush-hour traffic on my way to a gig.  (It took place in a bar situated next to a club going by the rather sinister name of Baby Cream.  But that’s not really the point. ) In the car, (read full article)

Bacon Roast Chicken

posted November 22, 2009 in Hot off the Garlic Press

Oops! We were so starving I cut off the legs and plated them up to my kids before I realized I didn't get a picture!I'm posting this now because I thought this was a fantastic idea for chicken that would translate like a rock star to Turkey for Than (read full article)

The Berghoff Cafe Cookbook

posted September 16, 2009 in MyGourmetConnection

The Berghoff Café Cookbook by Carlyn Berghoff is a collection of soul-satisfying, simple recipes served at the well-known Chicago cafés. In addition to current customer favorites, the book shares some of the time-tested recipes created (read full article)

The Berghoff Cafe Cookbook

posted September 16, 2009 in MyGourmetConnection

The Berghoff Café Cookbook by Carlyn Berghoff is a collection of soul-satisfying, simple recipes served at the well-known Chicago cafés. In addition to current customer favorites, the book shares some of the time-tested recipes created (read full article)

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