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Vegetarians at the BBQ

posted October 20, 2009 in BBQ Gurus

It would seem that nowadays there are a lot of options for vegetarians. Meatless alternatives seem to abound everywhere, from the neighborhood deli, to the sushi shop, to the hamburger joint. The hamburger joint? Yes, you heard correctly. With the in (read full article)

Fried Flounder Hoagie FTW!

posted August 04, 2009 in Philly Grub

I’ve been living in Newbold/Point Breeze for 7 months now. I’ve passed by 16th Street Seafood and had been curious about it. While I’m not a huge seafood fan, I do love fish – fresh, fried, baked, raw. Yummy! Anyways, I was no (read full article)

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