Blog Posts

Whole Broiled Tilapia Recipe

posted August 05, 2010 in Southern Grace Gourmet

Whole Tilapia is easy to cook under the high heat of the broiler. In this recipe, I just used lemon, garlic  and butter to flavor the fish. Don’t be afraid of the heads. My son called these, Big Scary Fish. He’s hilarious, I just picked (read full article)

Chatham Pier Fish Market

posted July 29, 2010 in Eating Places

Many spots on Cape Cod have mediocre fresh and fried seafood: the Chatham Pier Fish Market is, by far, the best for both quality and proximity to the ocean (so good, in fact, that in my four days on the Cape, we visited twice). In the case are fish (read full article)

Food Challenge Results: Chicken Artichoke Picatta and Pollo con Carciofi e Pomodori

posted July 26, 2010 in Una Mamma Italiana

So as we all know, artichokes (carciofi) were the winning ingredient for the "Mamma Meets The Cucina" Food Challenge. You voted and we heard ya loud and clear!!! So what you are about to read is the result of long hours of inventing and preparing th (read full article)

Grilled Chicken Breast stuffed with crab meat

posted July 14, 2010 in Una Mamma Italiana

This is yet another awesome recipe by my blogging partner and extremely talented chef from Cucina Domenico! Gourmet recipe with easy ingredients and awesome taste, I'm sure. Don't miss this one!This dish is a two-for-one special. The seasoned chick (read full article)

My 3 Money Mantras

posted June 30, 2010 in Curious Notions

I have a few friends, all girlfriends actually who struggle with credit card debt and budgeting. As I’m reflecting on these close friends, I’ve noticed they have a three things in common. They love to shop and suffer from occasional bo (read full article)

Fish in Scallion and Ginger Sauce

posted June 29, 2010 in Food: Cooking and Capturing

In SBD Recipes, fish like orange roughy, cod, sole, or flounder can be use for this recipe but I used tilapia fillet. I cooked it a little bit longer, I thought it will be dry, it's not just because I used fresh fish. I omitted dry sherry and re (read full article)

NEW - Grilled Chicken Breast stuffed with Crab Meat

posted June 25, 2010 in Cucina Domenico

This dish is a two-for-one special. The seasoned chicken breasts and the crab meat filling are delicious stand-alone recipes. Other options for the crab meat filling are stuffing it in flounder or tomatoes, or serving it up with crackers as a dip. Ho (read full article)

Maryland Mustard BBQ Sauce

posted June 23, 2010 in Maryland Meals

Maryland Mustard BBQ Sauce Ingredients: 4 Tbsp. butter 1/2 onion, grated 1/2 cup dijon mustard 1/2 cup brown sugar 1/2 cup cider vinegar 1 Tbsp dry mustard 2 teaspoons old bay seasoning 1 bay leaf Salt to taste Directions: Heat the butter over med (read full article)

Herb-Stuffed Red Peppers

posted June 11, 2010 in Maryland Meals

Ingredients: 2 large sweet red peppers 1/2 pound ground beef 1/2 cup chopped onion 1/4 cup fresh parsley, chopped 1-1/2 cups cooked brown rice 3/4 teaspoon salt 1/8 to 1/4 teaspoon cayenne pepper 1/8 teaspoon ground allspice 1 can (8 ounces) tomato s (read full article)

About Fish Food and Fish Hot Garlic

posted May 20, 2010 in Authentic Curry Recipes

Eat more fish. That’s the message we keep getting from nutrition experts citing the health benefits of consuming fish at least once a week. But if fish isn’t already part of your weekly diet, chances are it’s not on your list of qui (read full article)

Chesapeake Bay Stuffed Flounder

posted May 07, 2010 in Maryland Meals

Ingredients: 1 whole flounder 1 cup butter, divided 1/2 cup chopped celery 1/2 cup chopped onion 3 cups chicken-flavored dry bread stuffing mix 6 ounces fresh lump crabmeat 4 ounces of small shrimp 1 teaspoon Old Bay Seasoning 1 teaspoon Cajun season (read full article)

NEW - Lenten Meals Part 2: Baked Tilapia with Shrimp Stuffing

posted March 18, 2010 in Cucina Domenico

Another great dish to make during the Lenten season is Baked Tilapia with Shrimp Stuffing. Tilapia seems to have become the 'go to' fish over the past few years, holding it's own along with flounder, shrimp, salmon and tuna. I wanted to try something (read full article)

Salmon with a Coffee Latte

posted February 16, 2010 in Boise Foodie Guild

Yes, you read that right! Salmon with a Coffee Latte. Coffee Latte is really easy to do. Brew your coffee with 2 strips of broken bacon and then make a cream froth for the top. Serve with a dessert.The salmon pictured is sauteed and then a reduction (read full article)

NEW - Christmas Eve Recap/Baked Orange Roughy, Italian Style

posted January 03, 2010 in Cucina Domenico

Happy New Year and welcome to 2010! I thought it would be appropriate to start of the new year of posts with a nice little recap of my favorite end-of-year dinner, the Christmas Eve Feast of the Seven Fishes. My family has been celebrating this tradi (read full article)

The Easiest Fish Recipe in The World!!

posted September 17, 2009 in Chow and Chatter

I made this last night and had it with cous cous and veggies, it was so easy its not funny!Ingredients:2 fillets of flounder or any fishlemon slicessoy sauce 2 spoonteriyaki sauce  1 spoongarlic/ ginger pasteolive oila little sugarMethod:simply mix (read full article)

Maryland Meatballs In Mushroom Sauce

posted September 02, 2009 in Maryland Meals

Meatballs are good anytime but this Maryland Meatballs in Mushroom Sauce recipe is especially great for parties and get togethers. Set a pan of these meatballs out and they will be gone quick so make sure you make enough. Recipe Ingredients: 1/2 poun (read full article)

How to Cook Fish, Really and Truly

posted August 26, 2009 in SippitySup- Serious Fun Food

Okay, okay, okay. Okay, okay. I get it! Some people are afraid to cook fish at home. But I can’t really figure out why.  My friend Dash of Stash who is an excellent cook even admitted s (read full article)

Predicting 2009 Food Trends

posted August 19, 2009 in Nutrition Unplugged

As you know if you’re a regular visitor, I often write about food trends.  And when I happened to stumble upon a blog from Australia that focused on trends, I was surprised to see how similar our lists were. These could easily be U.S. trends, (read full article)

Jia Chuan Steamboat - Home-styled Nonya Steamboat

posted August 13, 2009 in His Food Blog

Probably riding on the hype of the popular Little Nonya TV series comes Jia Chuan Steamboat – a unique Nonya influenced Tom Yum steamboat recipe of chef, Mdm Elsie Lim. With her own brand of Peranakan-Chinese familiarity, the spice quotient of the (read full article)

Maryland Candied Yams Recipe

posted August 10, 2009 in Maryland Meals

Candied yams make an excellent side dish to any meal and this Maryland Candied Yams Recipe is no slouch in that dept. Your family will absolutely love these delicious yams so much they will come back for seconds and thirds. Recipe Ingredients: 2 la (read full article)

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