Blog Posts

White Almond Garlic Gazpacho with Green Grapes

posted August 03, 2010 in Savour Fare

With the dog days of summer still to come, it’s useful to have a few recipes up your sleeve that require NO cooking. Not three hours in the oven, not 30 minutes on the stove, not boiling water, not a toaster oven. There are times when raisin (read full article)

Mangia Monday!

“To make a good salad is to be a brilliant diplomatist -- the problem is entirely the same in both cases. To know exactly how much oil one must put with one's vinegar.”-Oscar WildeHello! I hope you had a great weekend! Mine was busy, yet fun and (read full article)

Dinner at Casimir

posted June 28, 2010 in The Lunch Belle

Cuisine: French Atmosphere: spacious, charming, romantic Attire: smart-casual Ideal for: date night, small groups, outdoor/garden dining, prixe-fixe menus available Price: moderate; all a-la-carte items under $25 Phone: 212-358-9683 Location: 103 (read full article)

White Gazpacho

posted June 28, 2010 in Raw Food Recipes

White gazpacho is traditionally made with lots of raw garlic and merely garnished with grapes. Here this recipe from The Vegetarian Times has toned down the garlic and bumped up the fruit factor for a cold soup that’s sweetly satisfying. Ingred (read full article)

Link Up! The Theme is...Sandwiches!

posted June 21, 2010 in Make-Ahead Meals for Busy Moms

I love chicken salad sandwiches!  How about you?  With the hot days ahead, sandwiches like this are quick and satisfying. Chicken Salad Ingredients 3 cups chicken, cooked and chopped   (or use the meat from 1 rotisserie chicken) 1/2 cup seed (read full article)

Link Up! The Theme is...Sandwiches!

posted June 21, 2010 in Make-Ahead Meals for Busy Moms

I love chicken salad sandwiches!  How about you?  With the hot days ahead, sandwiches like this are quick and satisfying. Chicken Salad Ingredients 3 cups chicken, cooked and chopped   (or use the meat from 1 rotisserie chicken) 1/2 cup seed (read full article)

Avocado and Shrimp Salad with Mango Dressing

posted June 08, 2010 in Mangos Chili and Z

This is just flat-out  moan and groan, roll your eyes delicious. I found this recipe last summer over at Food and Wine, wrote rave reviews in my database and can’t believe I didn’t blog it back then.  This is a Jamaican roadside stand (read full article)

Chicken Salad

posted May 31, 2010 in Food Askew

Submitted by Marilyn Braunger 1 c. chopped chicken 1 c. chopped celery 1 c. grapes, halved 1/3 c. toasted pecans ½ tsp. salt 2/3 c. Pace Picante Sauce (Mild) ½ c. mayonnaise 1 tbsp honey ¼ c. green onions 1. (read full article)

Chicken Salad Recipe

posted May 16, 2010 in Authentic Curry Recipes

Chicken Salad is bursting with flavours if made with the right recipe. You can eat chicken salad by itself or you can pair it with sides likes lettuce, avocado; it is ideal for sandwiches. Besides chicken, chicken salad can comprise of a variety of o (read full article)

Chicken Salad Sandwich

posted January 31, 2010 in Cook Eat Love

Ingredients 3 cooked chicken breasts, chopped-I buy an already cooked chicken from the grocery store!! 1 or stalks celery, chopped- about 3/4 cup 2 green onions, chopped 1/2 cup seedless grapes, halved 3/4 cup dried cranberries 1/2 cup of toasted alm (read full article)

fruit of the month: grapes

posted January 31, 2010 in Entertaining Made Easy

Grapes arrived in Australia with the First Fleet in 1788 and now Australia is one of the most successful grape growing countries in the world for both eating and winemaking.  There are over 50 varieties of grapes, the more popular eating types being (read full article)

What I Cooked Tonight

posted January 28, 2010 in Sleeping Kitten - Dancing Dog!

Recipe Healthy Dinner I cooked orzo 5 min and threw in the angel hair pasta for the last 5 min. Steamed sliced carrots about 15 minutes, drained and drenched them in butter, salt, pepper and dill weed.  These were thrown on last. In the interim, I (read full article)

FRUIT SALAD

posted December 20, 2009 in Vegetarian Recipes

INGREDIENTS:seedless grapes, halved - 1 cupapple, diced - 1 cupbanana, peeled and sliced - 1 cupstrawberries, sliced - 1/2 cuppineapple chunks - 1/2 cuppomegranate seeds - 2tbspshoney - 2tsps (optional)sugar to tastePreparation:Mix well all the fruit (read full article)

FRUIT SALAD

posted December 08, 2009 in Vegetarian Recipes

INGREDIENTS:seedless grapes, halved - 1 cupapple, diced - 1 cupbanana, peeled and sliced - 1 cupstrawberries, sliced - 1/2 cuppineapple chunks - 1/2 cuppomegranate seeds - 2tbspshoney - 2tsps (optional)sugar to tastePreparation:Mix well all the fruit (read full article)

The Perfect Chicken Salad Sandwich

posted December 08, 2009 in Cook Eat Love

Ingredients 3 cooked chicken breasts, chopped 1 or stalks celery, chopped- about 3/4 cup 2 green onions, chopped 1/2 cup seedless grapes, halved 3/4 cup dried cranberries 3/4 cup salad dressing, such as Miracle Whip- or here is a trick, just add 1 t (read full article)

FRUIT SALAD

posted November 23, 2009 in Vegetarian Recipes

INGREDIENTS: seedless grapes, halved - 1 cup apple, diced - 1 cup banana, peeled and sliced - 1 cup strawberries, sliced - 1/2 cup pineapple chunks - 1/2 cup pomegranate seeds - 2tbsps honey - 2 tbsps sugar to taste Preparation: Mix well all the fr (read full article)

Two Kids Cooking TV: Brains on the Half-Skull with Alien Potion and Vampire Cocktails

posted October 25, 2009 in Two Kids (and a Mom) Cooking

This week we share two ghoulish recipes and one out-of-this-word delight. Our Brains on the Half-Skull recipe is not only scarily delicious, but it’s also super good for you. The halved grape tomatoes filled with cottage cheese make a great sn (read full article)

Dilled Shrimp Salad Recipe

posted October 15, 2009 in Maryland Meals

Ingredients: Dressing: 1/4 cup mayonnaise 1/4 cup sour cream 1 tablespoon lemon juice 1/4 teaspoon salt 1/4 teaspoon black pepper, ground 1/4 cup olive oil 2 tablespoons fresh dill, chopped Salad: 6 cups romaine lettuce, chopped 1 cucumber, seeded, (read full article)

clafoutis draft

posted September 06, 2009 in Passionate About Baking

Plum & Dried Black Grapes ClafoutisAdapted from Tartlette's recipe here Serves 6For the clafoutis:3/4 cup vanilla sugar1 1/2oz clarified butter/ghee, at room temperature (or butter)1 tsp vanilla extract3 eggs, separated200ml light cream1/2 cup wh (read full article)

Almond Chicken Salad Recipe

posted September 01, 2009 in Maryland Meals

If you are looking for just the right light lunch for your guests then this Almond Chicken Salad recipe is just the right meal to serve. Light and tender, you’ll love it and be making it often. Recipe Ingredients: 4 cups chicken ( 2 large bre (read full article)

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