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Wheat Pizza Crust
Who doesn’t love pizza? I mean, pizza is as American as baseball and apple pie, right? Unfortunately, it is also really fattening. There are some ways, however, to make it a little healthier – for starters, making it at home. Her (read full article)
Bethenny's Molten Chocolate Cupcakes
I am a huge fan of Bethenny Frankel (I love the The Real Housewives of New York City and Bethenny Getting Married) and I recently started following her on Twitter. Every day someone tweets her about how they tried one of her recipes and it was (read full article)
Independence Day Special-Part I
India is a country specialising in cuisines from different parts, different corners and different states of the country. The diverse culture and the awesome Indian Food make us special. Every State has its own regional cuisine but is loved by (read full article)
Yummy Green Smoothie Recipe! Ep280
Tropical Green Smoothie recipe, great for beginners, you won’t even taste the greens! Tropical Green Smoothie 1 Banana 1 Mango 1 Cup Pineapple 1 Cup Baby Spinach 1/2 Cup Filtered Water Blend all ingredients and ENJOY!! Yummy Green Smoothie Reci (read full article)
Linguine with Mascarpone Cheese
One question I am oft asked at Chef In You, is how I manage to cook my day to day meals with a full time job. Oh well, to be truthful, I don’t cook elaborate meals daily. Most of the time its quick and easy ones which I resort to feed my loved (read full article)
Chocolate Covered Cherry Vegan Ice Cream and it Tastes Amazing
Vegan Chocolate Cherry Ice Cream This ice cream may be vegan but that doesn’t mean it isn’t bowl licking amazingly delicious. Who doesn’t like a big bowl of chocolate cherry ice cream that’s good for you too (read full article)
Cucumber-Tomato Salad, Pot Roast Seitan, Cornbread, and Green Bean Pepper Salad
With the exception of the quick salad I whipped up, all of these recipes came from the Passionate Vegetarian, a cookbook that is seriously undervalued in my kitchen, considering how much it has to offer. I wasn’t a huge fan of the green beans (read full article)
Guest Recipe Post: Killer Kale Slaw
Andrew from Trainerdrew responded to the request for reader recipes. Here’s a Great Tasting Ultra Healthy Twist on an All American Favorite. Ingredients: 16 oz. finely chopped Kale 2 tbsp. Apple Cider Vinegar 2 tbsp. Honey 1 cup low fat greek s (read full article)
Potato Salad Makes for a Sexy Salad Tossing
Sexy Healthy Potato Salad Yeah, I said it. I said potato salad and sexy in the same sentence, and I mean it. Since when is something that’s cool, creamy and tangy not sexy? I get it, those bulbous little tubers (potatoes) (read full article)
Aloo Baingan (eggplant-potatoes) Curry
The beauty of Indian Cooking is its versatility combed with big flavors. No wonder it is one of the most famous cuisines in the world. I am surprised yet so glad to see Indian restaurants popping every where I see in the recent years. Many westerner (read full article)
Black Bean and Mango Tostadas
Some of my favorite meals are the simple ones. Black bean and mango tostadas are at the top of our list when it comes to easy dinner recipes. This meatless meal is loaded with fresh flavors and hits the spot every time. We use corn tortillas for th (read full article)
Easy And Tasty Roasted Corn Salad Recipe.
The photo certainly doesn’t do this easy Roasted Corn Salad combination any justice (sorry about that). The recipe is simply a mixture of Roasted Corn (cut off the cob), Sun Dried Tomatoes, Avocado, Green Onions and Sea Salt — That (read full article)
Mexican Rice
Calling all cuisine experts out there with a question -”What EXACTLY is the difference between Spanish rice and Mexican Rice?”. I get all sorts of different answers but nothing conclusive since many such rice recipes claiming to be ̶ (read full article)
Corn Corn Corn!
Corn. This one word that pretty much sums up what I’ve been obsessed with lately. For the month of July, I was crazy over all the sweet berries available. But this month, as the local corn are getting shipped into my local grocery stores by th (read full article)
Blueberry Buckwheat Pancakes
I am on a pantry cleaning spree – more so of my freezer than of anything else. I just seem to have hoarded so many stuff in there that even simple navigation seems to be an issue. I do hate to have a messy pantry with ‘too-many-to-count& (read full article)
Weekend Entertaining - Eat, Drink and Be Healthy!
Primal pleasures of cooking ~Adam Perry Lang's Backyard Barbecue Grilling "Grilling tips from chef Adam Perry Lang, (Daisy May's BBQ USA), to create a cookout menu full of flavours" After cooking... [[ This is a content summary only. Visit my websi (read full article)
Spicy Roasted Cauliflower Sealed with a Kiss
Spicy Roasted Cauliflower When Craig goes out of town, it’s time for me to clean up my diet (and that means a short clean detox week). It’s not like he complains about what I cook, or don’t cook, but having a bowl (read full article)
Corn and Green Zebra Tomato Salad
This lovely and delicious Corn and Green Zebra Tomato Salad is my contribution to this week’s edition of Summer Fest 2010. Summer Fest is a cross-blog food event celebrating peak harvest season. This week, the spotlight is on corn. I grew m (read full article)
Spinach Spaghetti Soup with Paneer
Till date I have been unable to decide if I really like to cook or if I like to feed my loved ones more. Why this lingering doubt? Well if I really liked to cook, then I should love to cook all the time right, including when it comes to making somet (read full article)
Mint Raita
I am always whipping some raita or the other at home. Its just that I haven’t posted them all in this site! Plain laziness I guess. Raita are so versatile and go well with so many dishes. They can be made with so many vegetables, so having a o (read full article)



