Blog Posts

Tea Time

posted March 19, 2009 in Broxholm Road Food Blog

Whipped Shortbread Biscuits Ingredients • Plain Flour 500g • Soft Butter 350g • Icing Sugar 180g • Eggs 100g • Lemon zest • Vanilla essence • A pinch of salt • Dark Chocolate . Method In a kitchen mixer, combi (read full article)

"You Won't Believe What's In It" Playoff Dip

posted March 16, 2009 in Chrissy Cooks

Playoffs Dip! Make this for your playoff get togethers and you are guaranteed to be a big hit! This is SO easy and is always such a surprise when people ask me what's in it??Take 1 small jar of Apricot Jam1 can of green chili's1 16 oz pkg Neufatel C (read full article)

"You Won't Believe What's In It" Playoff Dip

posted March 16, 2009 in Chrissy Cooks

Playoffs Dip! Make this for your playoff get togethers and you are guaranteed to be a big hit! This is SO easy and is always such a surprise when people ask me what's in it??Take 1 small jar of Apricot Jam1 can of green chili's1 16 oz pkg Neufatel C (read full article)

Chocolate Cake Baked with Crushed Pineapples

posted March 02, 2009 in My Recipes

I sometimes wish I lived in a climate where really fresh fruit is available all year around. It is so hard to find certain fruits at peak ripeness when you live in a country with very long, cold winters. Canned fruit is, of course, an alternative. A (read full article)

Media Round Up - 22nd February 2009

posted February 25, 2009 in Robert Francis Wine

Sunday Business Post - Tomas Clancy TO TRY: Condado de Haza, Ribera del Duero 2006 (91), €21.50 from Searsons in Monkstown, Co Dublin and selected wine shops nationwide “Bold, raucously heavy and concentrated fruit, wild spice and a toasty sw (read full article)

Swedish Meatballs served w/Roasted Garlic Mashed Potatoes

posted February 05, 2009 in Ordinary Recipes Made Gourmet

Swedish Meatballs Today is exceptionally cold in North Florida and it is time for hot meals! This is one of hubby's favorites because it is hearty and afterwards he's ready for a nap. A lot of church functions or pot lucks I've attended, someone al (read full article)

Un felíz 2009 a todos

posted December 30, 2008 in Recetario Online

Les desea,Jam Subscribe in a reader (read full article)

Art of Viennese Pastry Cookbook Review - Collectibility

posted September 15, 2008 in Cookbook Collecting and Reviews

The Art of Viennese Pastry Cookbook Cover Cookbook Title: The Art of Viennese Pastry Cookbook Author: Marcia Colman Morton Publisher: Doubleday & Company Copyright: 1969 Format: Hardcover with dust jacket, 228 pages Specialization Categories: B (read full article)

Easy Peach Freezer Preserves

posted September 07, 2008 in You Found the Secret Recipe!

When I was young, we lived in Virginia. In front of our house were two huge white peach trees, and each year my mother would make peach preserves for our family. To this day, peach preserves are my favorite on toast or biscuits or over vanilla ice cr (read full article)

Grandmother´s Plum Marmalade Recipe [del.icio.us]

posted November 11, 2007 in My Recipes

Marmalade or jam (read full article)

ohhhhh, that sweet thang...

posted November 10, 2007 in I Just Ate It

So, after a particularly grueling Body Pump class, Abby and decided to have a bagel from the shop under the gym...I got a Rye bagel, filled with smoked salmon, cream cheese, the obligatory capers and asparagus; A resonably healthy choice. I washed th (read full article)

Rowanberry Apple Jam [del.icio.us]

posted October 17, 2007 in My Recipes

Jam (read full article)

LIST OF LOW FAT FOODS

posted September 15, 2006 in healthy foodish

Please note that these foods are low fatty when compared to their category. This is a small category, we will provide you a big list soon Apples Bananas Bean sprouts Bell peppers Broccoli Cabbage Carrots Cauliflower Chicken Celery Cod fillets Cornfl (read full article)

By popular demand – part 2

posted January 01, 1970 in Chilli and Chocolate

In the first part of this article I posted the recipe for Goats' Cheese Crostini with Red Onion Marmalade. Now, for my personal favourite - Halloumi Skewers with Tomato and Chilli Jam. Again, one of the best things about this recipe is that, if you' (read full article)

How to make your own strawberry jam

posted January 01, 1970 in Chilli and Chocolate

[caption id="attachment_982" align="alignleft" width="250" caption="Make your own strawberry jam"][/caption]  The last time we walked around our local supermarket I spied some sorry looking strawberries - small and misshapen they might have been, b (read full article)

How to make apple crumble with custard

posted January 01, 1970 in Chilli and Chocolate

Ah, school dinners.. While I'm not one for desserts, I have a deep-seated love of jam roly-poly, spotted dick, apple crumble, and the rest of those stodgy, custard-covered, rib-lining sweets. Here's one of our favourites - apple crumble with homema (read full article)

How to make apple crumble with custard

posted January 01, 1970 in Chilli and Chocolate

[caption id="attachment_1252" align="alignleft" width="250" caption="Apple crumble with custard"][/caption] Ah, school dinners.. While I'm not one for desserts, I have a deep-seated love of jam roly-poly, spotted dick, apple crumble, and the rest o (read full article)

Easter Recipes

posted January 01, 1970 in Fit Pig Recipes

A lot of stores are stocking up on Guinness at this time of year for St. Patrick’s Day so it’s a great time to try the Beef in Guinness Stew in a crockpot. For desert try the light and delicious Queen of Puddings – breadcrumbs and (read full article)

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