Favorites Meat Argentinean Dishes That I Recommend"Attention Meat Lovers"Many Argentinean Dishes contain meat, but prepared in different ways. Asado-Parrillada/Barbecue for example is a traditional dish in Argentina and has a variation of meats usual (read full article)

Burger & Fries – With a Twist!

I am LOVING the guest post submissions on your best vacation ever! Keep ‘em coming and remember that you don’t need to have a blog to submit a post, and your vacation didn’t need to be out of the country to count. We wanna hear why (read full article)

S’more Skewer Bites

So apparently last week was national S’more day. I don’t know about you but I had absolutely no idea. If I had known, I would’ve shared these little gems with you then. But since I missed the official day, I’ll just have to s (read full article)

Number 10, Earl’s Court

It all started with an email from An American in London – General Tso’s chicken could be found in London and it was to be found at No. 10, a Chinese restaurant in Earl’s Court. My first and only taste of it was at a cheap Chinese re (read full article)

Marinade Beef and Eggplant(牛肉と焼き茄子のマリネ)

☆Marinade Beef and Eggplant(牛肉と焼き茄子のマリネ) ☆ Ingredients: ☆ 4 fillets beef tight ☆ 6 eggplant ☆ 2 branch coriander ☆ 1 tbsp sesame ☆ 2 tbsp sesame oil ☆ 2 tbsp rice vinegar ☆ 1/2 tsp lemon juice ☆ salt Directio (read full article)

Eat, Drink and Save Money: Bianca – Get A Meal For A Steal!

Well it’s not really a steal…But for New York restaurants, Bianca is definitey worth your money in terms of portions and atmoshere.  It’s a cozy, romantic Italian bistro located on a very pleasant street lined with brownstones and (read full article)

Hugh Fearnley Whittingstall. River Cottage Meat Book.

The River Cottage Meat Book I can say with some level of confidence that everyone has, at one time or another put a call into Mum at home to ask how long a Sunday joint will cook. “Oh, a couple of hours until it’s done” is a popula (read full article)

George's BBQ: A Little Churrasqueira Grows in Barnegat

Something is sizzling here in Ocean County, and it has nothing to do with the heat.That sizzling sound that's beginning to get louder all the time is the sound of grilled meats getting the Portuguese treatment in little churrasqueiras all over place. (read full article)

Steamed Pork and Onion Salad(蒸し豚肉と玉葱のサラダ)

☆Steamed Pork and Onion salad(蒸し豚肉と玉葱のサラダ) ☆ Ingredients: ☆ 350g blocked pork ☆ 2 onion ☆ 20 leaves basil ☆ 2 tbsp japanese sake ☆ 1 tbsp olive oil ☆ 1 lemon, cut in 4 equal pieces ☆ salt and pepper Direction: (read full article)

{ review } Zatarain's Creole Seasoning Blends

Zatarain's Big and Zest Creole Seasonings are a blend of salt, red pepper and other zesty ingredients that ramp up the flavors of grilled meats, fish, chicken, veggies, soups and salads. (read full article)

La Dispensa

the Italian pantry Dark, musty and cool. Walking in the typical Italian family larder would often evoke fear and mystery. Children were seldom allowed entrance. Selected females were granted access and only for retrieving specific items. Otherwise t (read full article)

Chicken Mole

(Photo By: SB, Allrecipes.com)Sometime ago, maybe a week or two, someone, I think it was Margaret, asked me about the Mexican Mole sauce. From various sources, including Allrecipes.com, the Foodnetwork.com, waymorehomemade.com and the travelblog.com, (read full article)

Peach Salsa

Here is a quick and easy peach salsa recipe flavored with mint and ginger, perfect for your grilled meats. I saw a peach salsa on Simply Recipes a few days ago, and couldn’t wait to give it a try. This one’s a little different, I adjuste (read full article)

BBQ Cider Brined Pork Chops Recipe

Cider Brined Pork Chops Ingredients 2 cups apple cider 1 3/4 cups water 1/4 cup coarse kosher salt 1/4 cup packed brown sugar 1 tablespoon coarsely ground black pepper 1 teaspoon dried sage 1 cinnamon stick 4 pork-loin chops, about 3/4 inch thick Pr (read full article)

Summer barbeques

This year I planned to have lots of barbeques – informal gatherings for family and friends. As I don’t have a huge house, but a bigger than average garden, summer is the perfect time to socialise and enjoy spending stress-free time with loved one (read full article)

Planning Week; Step Away from the Chips

It's the start of planning week for the Step Away for the Chips challenge. We're going to go one week avoiding processed foods. I'm trying to eat fresh fruits and veggies, fresh seafood, more whole grains. But if the fresh options are too high look (read full article)

Paella Rice Salad

Here is a great way to enjoy paella flavors in the heat of summer. The other day it was so hot, and I had a craving for paella. Mainly because my son keeps taking out a link of chorizo from the freezer and asking me to cook it. But it was just too h (read full article)

Roast Chicken with Lemon Sauce(ローストチキンのレモンソース)

☆Roast Chicken with Lemon sauce(ローストチキンのレモンソース) ☆ Ingredients: ☆ 2 fillets chicken tights ☆ 1/2 lemon zest ( peel and cut into strips and boil briefly ) ☆ 1 knob garlic, cut into finely chop ☆ 1 branch parsley, (read full article)

Adding Saucy to your Entertaining Style

Versatility is a secret weapon we use to combat dreary, dull entertaining in so many ways. While traditions can be wonderful, it's the "same old, same old" ho-hum that needs to be avoided at all costs.  We're going to explore versatility in (read full article)

Review: Steak with Friends

Steak with Friends: At Home, with Rick Tramonto.  Rick Tramonto with Mary Goodbody.  Andrews McMeel Publishing.  $35.00.  (304p)  ISBN: 978-0-7407-9257-1 First off:  this is a really BIG book, and I mean that in the nicest possible way.  Seco (read full article)