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Sinigang na Baboy (Pork in Tamarind Soup)
If you ask any native Filipino about their favorite dish, I bet, if not all, at least a majority will say "SINIGANG". Many tourists may find it a little bit exotic, but it has gained popularity among expats as they eventually learned to love this dis (read full article)
Pork Menudo
Ingredients: 1/2 kilo pork, cut into small chunks 1/4 kilo pork liver, cut into small cubes 5 pieces chorizo de bilbao, cut in small pieces 5 pieces hotdog, cut into small pieces 4 potatoes, peeled and cut in small cubes 2 medium carrots, peeled an (read full article)
Fresh is so fresh – Eggplant caviar on tomato tartare and olive balsamic vinaigrette
Caviar d’aubergine sur tartare de tomates, vinaigrette d’olives noires et balsamique Caviar d’aubergine is a typical French dish, but it does not mean it includes caviar in its ingredient list, it’s basically a vegan dish if y (read full article)
Pork Asado (Pork Stew)
Sorry if I haven't post new recipes lately, a little busy blog hopping and visiting friends' blogs.Today's recipe is Pork Asado, one of the many recipes introduced by the Spaniards to our ancestors. Pork is cooked with condiments and spices.Ingredien (read full article)
Linguini With Shrimps and Veggies
Here is a recipe I made up once I had a few veggies to finish up. INGREDIENTS 1 pound of frozen raw shrimps 3 small zucchini in thin slices 4 roma tomatoes cut in cubes 1 package of portabella mushrooms cut in four a bunch of cilantro 3 clov (read full article)
Lamb Curry
I have had several requests for Indian Curry. Since we do love lamb, I have found two. (1) Lamb Curry and (2) South Indian Curry. Be careful. These can be very spicy. Instead of lamb, you can go very nontraditional and use beef. These were gathered f (read full article)
PINOY MENUDO
FILIPINO RECIPE ~ PINOY MENUDO ~ PINOY MENUDO 1/2 kilo pork, cut into small chunks 1/4 kilo pork liver, cut into small cubes 5 pieces chorizo Bilbao, also cut in small pieces 1 cup pork or chicken stock 2 teaspoons of patis 3 tablespoons oil 1 tables (read full article)
Akoho sy Voanio (Chicken in Coconut Milk)
A dish from Madasgascar, you say? Yes, I do say, and yes, it is good. My first reaction upon reading the recipe for this was "that sounds relatively interesting... might be worth a try." My first reaction upon tasting the outcome was "holy ___ (som (read full article)
Ratatouille
1 zucchini1 yellow squash1 small eggplant2 tomatoes1 onion1 clove garlic1 Tbls olive oil1 cup water1 cube bouillonpepperItalian seasoningWash and cut the zucchini, yellow squash and eggplant into cubes.In a medium seize pot warm up the olive oil.Minc (read full article)
Ratatouille
Ratatouille1 zucchini1 yellow squash1 small eggplant2 tomatoes1 onion1 clove garlic1 Tbls olive oil1 cup water1 cube bouillonpepperItalian seasoningWash and cut the zucchini, yellow squash and eggplant into cubes.In a medium seize pot warm up the oli (read full article)
Spicy Hot Sauce Pizza
16 slices - 1 small red onion, peeled and finely chopped- 1 medium red bell pepper, seeded and thinly sliced- 1 tablespoon olive oil- 1 (16-ounce) bottle mild salsa- 1/4 cup water- 1/2 teaspoon milder hot sauce (see note)- 1/2 teaspoon spicier hot sa (read full article)
THIN SEARED BEEF WITH TOMATO JAM AND POTATO HASH
If you love BBQ sauce on beef or you like ketchup on your beef burger I can pretty much bet that you will love this recipe. The thin seared beef just melts in your mouth and with the addition of the tomato jam you really don't need to marinade or sea (read full article)
Chicken and Homemade Pasta in Fresh Tomato-Basil Soup
I should create a new feature here: We grew too many tomatoes this year and can't figure out what to do with them! That was the main inspiration for tonight's dish... use some of these tomatoes without resorting to making tomato sauce or a big salad (read full article)
Bean Soup with the Variety of Veggies
Today I’m out of work so I went to the super market for storing victuals in my refrigerator and I bought many kinds of vegetables. I’m so happy to see my fridge full of veggies. I also bought bean and want to cook it for my today’s dinner. I re (read full article)
Beef Veggie Soup
On these cold days, I love to fix soups and stews. It's our comforting meals that warm us up and also brighten up our spirits after a long grueling day at the office. Hubby and I own True Focus Group, specializing in affiliate products sales and our (read full article)
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