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Spaghetti Factory
We plan to have Ian's pre-birthday celebration last Friday by having scrumptious dinner at Spaghetti Factory. We already tired this restaurant before and we are satisfied not only with the food they offer but also the service they gave us that's (read full article)
The Tomato Theme Continues
We're lounging on the deck or patio with a large tomato salad sitting center stage on the table. All we need now is a chilled glass of wine. When we think of pairing wine with tomatoes we usually think of the traditional hot dishes made with tomato (read full article)
Mashed Squash
The other day I shared with you a way to prepare spaghetti squash, one of the many winter squashes. I also received a kabocha squash from my CSA, and this time I wasn’t really sure what to do with it b/c I had never made it before! It sort of l (read full article)
Track Your Garden Harvest Bounty Stats
A lot is made of planning the garden and keeping track of seeds and plant placement, but what about when the stuff starts to grow? There seems to be a shortage of material dedicated to keeping track of what you’ve actually grown. We started ke (read full article)
Garden Fresh Tomato Sauce & Spaghetti
Ingredients:About 7 Vine Ripe Tomatoes - quartered1 bunch of fresh basil4 – 5 cloves of garlic – crushed & chopped1 Italian hot cherry pepper – sliced with seedsDashes of Dried OreganoOlive oil – for drizzlingRomano cheese for grating1 lb (read full article)
Marvelous Menu Meme #10
You Can Join the fun with marvelous Menu Meme this week. Click Here to find out how you can participate in the Marvelous Menu Meme. Oh, Don’t forget to add yourself to the linky and visit each other once you add your menu. It doesn’t ha (read full article)
Summer Squash Salad with Dill Sauce
recipe from Rene Oswald Ingredients: Salad: 3 yellow squash (about 2 lb.) 1/4 cup sun-dried tomatoes, soaked in water for 15 minutes 10 sun-dried olives, pitted 2 ears of corn, kernels removed from cob 1/2 lb. lettuce or spinach leaves Delicious Di (read full article)
Maximilian´s Restaurante Pizza & Pasta, Faro de Maspalomas (Las Palmas)
COCINA MEDITERRÁNEA DE MERCADOUBICACIÓNEstamos en el C.C. Boulevard el Faro, local 15. Junto al Faro de Maspalomas, en Gran Canaria. Con parking a 2 minutos a pie.EL RESTAURANTEAl pie del Faro de Maspalomas, una terraza frente al mar donde disfruta (read full article)
Fresh Spaghetti and Liguine
Freshly-made Pasta Ronald Mac and I have enjoyed a wonderful day in the kitchen together-making everything from a strawberry cordial for apertifs, a peach bourbon conserve for our bed and breakfast guests-and homemade fresh pasta for an upcoming epi (read full article)
Spaghetti & Meatballs
When I was in high school, during the summer between my junior and senior year, I had a part time job at a pizza joint near our home. The owner's wife worked with us and told us her father was the retired Maitre D at Moran's Restaurant in the F (read full article)
Meal and Menu Planning For the Family Part 1
Tim from Everyday Living asked me a question which inspired me to write a series of posts on M eal and M enu planning for the family. Here is the first of several post on meal and menu planning for your family. Meal planning doesn’t need to (read full article)
Dusseldorf: More Than Beer and Pretzels
It is true that its altstadt is considered the longest bar in the world and its beers are some of the finest.It is true that people were drinking ginormous mugs of beer glistening like gold in the early morning sun for breakfast.But it is more, much (read full article)
Ravioli Lasagna
As I mentioned before, I found a few "new to me" recipes in a book called Six Ingredients or Less: Slow Cooker. This is one I had never even thought of, yet so simple and delicious. Easy Ravioli Lasagna 1 1/2 pound lean ground be (read full article)
Spaghetti Squash Primavera
Last week I told you all about summer squash — the different varieties, the nutritional benefits, and how to use it. I’ve also told you a little bit about some of the winter squash varieties. Surprisingly, the Barefoot Organics CSA grew winte (read full article)
Barely Heat Kissed
The orto, our garden, is producing and life is good. Our store-bought produce has dwindled to lemons and oranges. If we could figure out a way to bring lemon or better yet, lime trees, inside for the winter, then life would be just about perfect. (read full article)
Ten Cold Noodles and Pasta Salad
In my previous posts, I introduced ten spaghetti I tried in different restaurants in Taipei. For today, I'm posting my Ten Noodle Recipes I cooked and posted, not actually from the least to the best, but from the latest to oldest. When I'm only start (read full article)
The Pita Pit!
Happy Monday all! This weekend was awesome, but, I am not sure we were home other than to sleep We discovered quite possibly my favorite new place (and The Husband likes it too!), celebrated my mom’s birthday and scor (read full article)
SPAGHETTI WITH BOLOGNESE SAUCE
Ingredients 1 tablespoon olive oil 3 slices bacon 1 medium onion, finely chopped 2 cloves garlic, minced 2 carrots, finely chopped 2 stalks celery, finely chopped 2 teaspoons dried oregano 1 pound ground beef 2 (14 oz.) cans diced tomatoes 2 cups wat (read full article)
Resep Menu Masakan dan Kue Untuk Puasa dan Lebaran
Tanpa Terasa Puasa dan Hari Raya sudah didepan mata. Saat bulan puasa akan tiba, ibu-ibu pasti mulai memikirkan menu apa yang akan disajikan saat berbuka dan sahur nantinya. Begitu juga saat lebaran dan hari raya lainnya akan tiba, ibu mulai memikirk (read full article)
How to make Spaghetti Squash?
Many times I’ve walked the produce section of the supermarket and seen these large, round and yellow squash called Spaghetti Squash, but having never eating it, I always overlooked it. I love all kinds of squash, so why not this one ? Well th (read full article)
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