Search: White Eggs Blog Posts
Blog Posts
Deviled eggs Ask Ms Recipe’s style
There is nothing better than a plate of deviled eggs when you go to a family picnic. Preparation time: 5-10 minutes Cooking time: 10 minutes eggs Servings: 6 Ingredients: 6 hard boiled eggs, peeled 1/2 teaspoon prepared mustard 1 1/2 sweet or dill p (read full article)
Western Egg White Omelet
Taken from South Beach Diet Recipes, I was in a hurry to make breakfast that day. I've been eating breakfast for the last two weeks, and I don't get easily hungry not until lunch time. That's a good news! (I used to be big eater at night.) For the pa (read full article)
Egg Fricassee with sweet corn
Ingredients: 8 eggs1 / 4 cup of butter3 tablespoons flour1 1 / 4 cups of chicken broth1 1 / 4 cups of milk1 can of sweet corn6 tablespoons of cooked peasSalt to tasteFreshly ground black pepper2 tablespoons of parsley When you are ready to serve: &n (read full article)
Gordon Ramsay’s Baked Lemon Tart
What a great weekend! V’s Bridal Shower was a success. V looked absolutely beautiful and she was very happy. The bridal party hosted the games, and I must say their choices were spot on. The goal for one of the games was to design and fa (read full article)
A crêpe that’s not really a crêpe – Traditional savory buckwheat galette with smoked salmon, grilled tomatoes, caramelized onions, and tarragon sauce
Une crêpe qui n’est pas vraiment une crêpe – Galette au sarrasin, saumon, tomates grillées et oignons caramelisés, sauce estragon I haven’t made those for so long, I usually make them when we have a “crêpe party”, a (read full article)
Smoky Mountain Snowcaps
Yes, this seems like something I should make in the Winter months. But, these delightful cookies caught my eye recently and considering we're climbing back out of the 90's and should be well over 100° by mid-week, I thought a little "snow" might mak (read full article)
Red Velvet Cupcakes and a Little Dirty Secret
The husband recently turned one year older and requested red velvet cupcakes. Should I be worried? I don't think so. I think he just likes the taste and the color red. I searched for what I thought would be a good recipe and found a great one. This r (read full article)
Cream Cheese Muffins
These muffins are really good, and easy to make. They have a great cream cheese flavor to them. They are easy enough to make on the week days and perfect for company. Servings: 8 INGREDIENTS 1/2 (8 ounce) package cream cheese, softened 1/4 cup (read full article)
Reshmi Kebab
An extra smooth chicken mince kebab made on the skewerRecipe Credit - Indian Recipes - TandooriPreparation Time: 30 minutesCooking Time: 6 - 8 minutesServes: 4You will need1 kg chicken mince60 g / 1/4 cup cashew nuts, pounded20 g / 4 teaspoons on (read full article)
To Like or Not to Like…
[reblogged from wordpress] Why do people say they don’t like a certain food or drink when they have never even tried it? That’s more how kids are, isn’t it? They will only eat one part of their egg (the yolk or the whit (read full article)
Chocolate Strawberry Mini Cakes
Cake is nice for dessert, but sometimes if you're having several people over, it's nice to present each guest with their own personal little cake. Of course, Petit Fours are cute but what about something a little more substantial? Most petit fours (read full article)
Lox Deviled Eggs
I had some lox leftover from P's most recent camping trip, but this time I knew it was in the fridge before it went bad. I don't have any bagels and I really don't have time to make any (this new class has a truly extraordinary amount of reading in i (read full article)
Christmas Recipe Ideas
For all those who have an appetite for fun and get an irresistible festive tickle for yummy fruitcakes, gingerbread cookies, chestnut soups, apple ciders, sizzling turkey on the table, hot chocolate fudge and more, here are some easy-to-do and great- (read full article)
Chocolate Icebox Pie
This classic dessert is a real treat for any occasion. I particularly love a cold icebox pie in the Summer when it's hot outside. Right now in Tucson, the weather qualifies! We've passed the 100° mark pretty much every day now and it will stay hot u (read full article)
NEW - Top This: Olive Salad
Marinated toppings and salads/spreads are a big thing in my house. When it comes to sandwiches, burgers, scrambled eggs or any other dish that would go well with a condiment, my wife and I are usually reaching for a jar of roasted red peppers, hot ch (read full article)
Breakfast Hot Dogs
A few months ago I watched Ina Gartin grill up a Sunday breakfast feast and promptly bookmarked her sausage breakfast hotdogs. Served up with some country fried potatoes on a beautiful sunny Memorial Day morning was a perfect holiday treat. I (read full article)
Just a few recipe.
I figured that I would start off with just a few recipes that remind me of summer. Tip of the day: When frying fresh hashbrowns you need to squeeze out the water from the potato. We shred the potato on a clean kitchen towel. Then we squeeze the (read full article)
Mozzarella Bocconcini
Bocconcini (Italian pronunciation boc’kon cheeni) (singular Bocconcino,) are small, semi-soft, white and rindless unripened mild cheeses which originated in Naples and were once made only from milk and water buffalos. Nowadays they a combinati (read full article)
harwood arms
2010 has been a good year for Brett Graham. Not only did his restaurant The Ledbury gain another Michelin star – bringing the total to a highly respectable two, his other baby Harwood Arms (a joint venture with Mike Robinson of Berkshire pub T (read full article)
Spaghetti and Meatballs
Spaghetti and meatballs, its so good and perfect for kids as well as adults. I am one of the few people that didn’t grow up enjoying spaghetti and meatballs as a kid though. My mom and grandmother always just cooked spaghetti bolognese. I didn (read full article)
-
Become a Half Hour Meals Member
Free Membership
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
-
Related Videos
