- Prep Time:
- Cook Time:
- Difficulty:
easy - Serves:
6
Apple Sausage Casserole
Description
A hearty fall casserole using apples, bulk sausage, raisins and cheese. This is one of my family favorites!
Sponsored Results
add to shopping list Ingredients
1 cup white bread crumbs
1 lb bulk pork sausage
1/4 cup water
1 large onion, diced
1 green pepper, diced
2 large apples, peeled, cored, diced
1/2 cup raisins
2 t. garlic salt
2 cups grated sharp cheddar cheese
Preparation
Cut up bread to make 8 cups and put in large bowl.
Brown sausage and drain. Add ¼ cup water and onion and pepper. Cover and cook until onion and pepper soft. Stir in garlic salt.
Pour sausage mixture over bread cubes and add apples and raisins. Stir to mix.
Grease 9×13 baking pan and spread mixture evenly. Top with cheese.
Bake at 350 degrees for 25-30 minutes
