add to shopping list Ingredients

2 tsp. cooking oil
1 tsp. minced garlic
1/3 cup Chopped Onions
3/4 cup chopped tomatoes or 1 sm. can tomato sauce
1lbs chicken cut up
1/2 lbs pork loin slice
1/2 tsp. salt
2 cups rice steamed
1cup sticky rice cooked
1 cup chicken broth
1 green bell pepper cut into strips
1 tsp. Paprika
1sm box raisins
2 hard-boiled eggs slice
1sm jar pimientos

Preparation

* Saute in oil; garlic, onions, tomatoes, chicken, and pork.
* Add salt to taste.
* Add broth and simmer until meats are done.
* Add rice and sticky rice. Cook and turn occasionally to prevent scorching. Do not cover to let off excess moisture.
* Mixture should be almost dry, add bell peppers and paprika.
* Remove from heat after 7 to 10 minutes.
* Serve hot, garnishing it with egg slices and red pimientos.

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Reviews

6/30/10

Theresa111 says:

This main dish is beautifully prepared and I am certain it doesn't last lost! :)

7/02/10

aldentegourmet says:

Hello Josie,This Arroz ala Filipina looks Delicious! Mmm makes my mouth water :)

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