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Awesome Turkey Burgers

I like to use the 93/7 ground turkey (meaning 7% fat). 99/1 ground turkey is also available, but I find that to be too moist to work with, and the mixture usually ends up mushy. I also prefer the taste of the 93/7 mixture. The 93/7 is also more moist than ground beef, so I never use an egg and try to avoid using many liquid ingredients in my mixture. Ground turkey is also very bland in taste. You really need to jack it up to get a nice flavor. This recipe only uses a few ingredients, but they pack a flavorful punch. Now, I don't have exact measurements, so adjust the seasoning to your liking. Also, while these burgers taste great on the grill, I actually prefer broiling them. They retain all of their tasty juices and are just that damn good! If you do decide to broil the burgers, but are still craving that smokey, grilled taste, you can add a dash of liquid smoke to the mixture. Liquid smoke is very powerful and potent, so you only need a drop or two at most.

Chicken Manchurian

Chicken Manchurian

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

A popular and very tasty Indo-Chinese recipe.

Glazed Sausage and Ham Balls

Glazed Sausage and Ham Balls

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

Short on time and big on flavor, these are served at our annual harvest party and there's never any leftover!

Mediterranean Veggi Sandwich

Mediterranean Veggi Sandwich

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Prep Time: 20 Minutes
Cook Time: 5 Minutes

Nothing tastes better than fire roasted veggies on fresh baked bread. This sandwich has all the flavors associated with Mediterranean cuisine.

Venison Stroganoff With Rice

Venison Stroganoff With Rice

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Prep Time: 15 Minutes
Cook Time: 35 Minutes

We are a family who love the outdoors and I'm always looking for new ways to make a boring package of ground venison into something amazing! This recipe is something I came up with and the family LOVES it! Enjoy!

Macaroni and Cheese

Macaroni and Cheese

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Prep Time: 10 Minutes
Cook Time: 45 Minutes

A quick and easy Mac n' Cheese that will be sure to be a hit!

Shrimp Mousse Spread

Shrimp Mousse Spread

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

I loved the simple, less complex, flavor that showcased the shrimp and the very mild touch of garlic. What a great summer dish. I'd recommend making it up early in the day and chilling it until lunch or whenever you want to use it. It was perfect on a see…

Blue Cheese Dressing

Blue Cheese Dressing

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

Ultimate blue cheese dressing. Make it a day before you need to use it. But really, this is not health food. From a cookbook I wrote with Sharon Kramis.

Salmon with Tomato & Pepper Salad

Salmon with Tomato & Pepper Salad

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

Crispy salmon topped with tomatoes and roasted peppers served on a bed of brown rice.

Shepherd’s Pie

Shepherd’s Pie

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Prep Time: 15 Minutes
Cook Time: 25 Minutes

This dish makes such a nice presentation and is so delicious! Enjoy and Always Cook with Love, Catherine

Everyday Meat Loaf

Everyday Meat Loaf

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Prep Time: 10 Minutes
Cook Time: 60 Minutes

Enjoy with Love, Catherine

Chicken Breast with Fresh Spinach

Chicken Breast with Fresh Spinach

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Prep Time: 10 Minutes
Cook Time: 25 Minutes

This chicken has a great flavor and is so easy. Enjoy with Love, Catherine

Stove Top Cheeseburger with Fried Onions

Stove Top Cheeseburger with Fried Onions

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

You have just transported yourself to your favorite burger inn. Enjoy with Love, Catherine For Living the Gourmet Signature Spice Mix follow link: http://livingthegourmet.blogspot.com/2008/10/signature-spice-mix.html For Living the Gourmet Dry…

Peperonata

Peperonata

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Prep Time: 15 Minutes
Cook Time: 30 Minutes

Peperonata is a delicious side dish that originates in the Puglia region of Italy. It makes a GREAT accompaniment to any meat dish. One nice thing about peperonata is that it can be made ahead of time, and reheated just prior to serving. It is also tasty…

Funghetti Trifolati

Funghetti Trifolati

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

I truly love mushrooms! For a lot of different reasons. They remind me of when I was younger and used to take huge hikes in September in the Alps. I love the smell of the trees right after it has rained, and that earthy scent is very characteristic of pla…

Pesto

Pesto

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

I have created this recipe almost 30 years ago whereas my husband loves my Italian cooking. I love growing my own basil plants and they are within my reach at any time!

Basic Risotto

Basic Risotto

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Prep Time: 20 Minutes
Cook Time: 30 Minutes

Basic and easy to make, this authentic Italian style risotto is sure to satisfy.

Roasted Cauliflower and Leek Soup

Roasted Cauliflower and Leek Soup

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Prep Time: 30 Minutes
Cook Time: 45 Minutes

A pleasant diversion from the more traditional potato and leek soup, I opted for cauliflower, instead of the traditional spud. The uniqueness of this soup comes from the spice - garam masala.

Beef Stew with Red Wine

Beef Stew with Red Wine

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Prep Time: 0 Minutes
Cook Time: 120 Minutes

A slow-cooked casserole of tender beef in a red wine and tomato sauce, with black olives and bell pepper.

Honey Mustard Dipping Sauce

Honey Mustard Dipping Sauce

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

A wonderful honey mustard sauce.

Creamy Pumpkin Soup with Coconut Milk

Creamy Pumpkin Soup with Coconut Milk

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

So creamy and comforting, slightly sweet pumpkin, just noticeable trace of roasted garlic, smoothing coconut milk, roasted cumin seeds explode with flavour once you bite into one. I had to add green chili, but not too much, as I like a little kick in my f…

Grilled Chicken with Tomato Fried Rice

Grilled Chicken with Tomato Fried Rice

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Prep Time: 15 Minutes
Cook Time: 30 Minutes

This dish is create by me hope all of you can enjoy :)

Sam's Chicken Tortilla Casserole

Sam's Chicken Tortilla Casserole

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

This is a friend of the families casserole that she made for a card playing party. My son begged me to make it again. This is an addictive casserole. This is also a hide the vegetable casserole. Which is great for children and picky husbands.Use your imag…

Mom's Buffalo Wings

Mom's Buffalo Wings

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Prep Time: 5 Minutes
Cook Time: 40 Minutes

When I grew up near Buffalo, NY, My mom and dad used to go to tail gate at the Bill's games. My mom would make these delicious wings.

Root Beer Glazed Pork Chops

Root Beer Glazed Pork Chops

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Prep Time: 30 Minutes
Cook Time: 20 Minutes

My other half loves root beer so I knew this dinner would be an enthusiastic thumbs up. This glaze is yummy. I added a little hot sauce to the original recipe to give it a sweet, but spicy kick. I am so sad that grilling season is leaving us soon (it gets…

Chicken a l'orange

Chicken a l'orange

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

I am always looking for new chicken recipes, especially if they are uncomplicated and fast. This is a favorite recipe from an old family friend that is quick, easy, and delicious!

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