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- Prep Time:
- Cook Time:
- Difficulty:
easy
- Serves:
4
Baby Octopus with small potatoes
Description
I absolutely LOVE this recipe. Apart from being extremely easy to make it is delicious. To those that eat squid, the taste is very similar, so... come on.. dare a little will you? Again a good place to find baby octopus is at local Asian Markets.
add to shopping list Ingredients
18 baby octopus
12 small potatoes
1 onion
8 cloves of garlic
1 cup Olive Oil
1/2 bunch cilantro
salt / pepper to taste
Preparation
1. Boil the octopus in water with salt and the whole onion for about 20 minutes or until tender
2. Boil potatoes in salted water until cooked
3. In a oven-safe ceramic deep dish cover the bottom with 1 cup of olive oil, the garlics and a few leaves of cilantro
4. Put it in the oven at 350° F for about 10 minutes
5. Take the oven-safe ceramic and add the cooked octopus and potatoes
6. Put it back in the oven and broil in low for about 15 minutes
7. Decorate it with chopped cilantro
Post a Question or Comment
blog comments powered by DisqusReviews
12/17/09
fishyanker says:
This is a great looking recipe, and as with most good seafood dishes quite simple. Octopus is an economical ingredient while at the same time a bit exotic for most people. I will certainly give it a try.
12/17/09
PLEASE... do let me know how you like it.
