Description
I *love* banana pancakes! This breakfast dish is made even better by being served alongside bacon and maple syrup. Absolutely decedent!
add to shopping list Ingredients
Lots of crispy Bacon
Maple Syrup
For the Pancakes
3 cups of Plain Flour
3 Eggs
3 cups of Milk
1 teaspoon of Vanilla Bean Paste
2 mashed large Cavendish Bananas
Pinch of Salt
Preparation
1. Simply whisk all the pancake ingredients together. It's that easy.
2. Butter your fry pan or flat grill on a medium to high heat.
3. Place a big dollop of the pancake batter in the pan.
4. Cook until golden on one side and bubbly on the top side. Then flip.
5. Cook for a minute or so longer and your done.
6. Once all the pancakes are cooked assemble the crispy bacon on the top of them and pour on the Maple Syrup goodness.
Post a Question or Comment
blog comments powered by DisqusReviews
I just love everything about this recipe. this is truly remarkable and awesome. Bananas? learn more at bananapedia :)
... as jack johnson's song 'banana pancakes' plays in the background. this looks absolutely delicious.
No clashing. The sweet and the salty just set each other off nicely. It's really good. Everyone I make it for says the same thing 'strange' 'I don't think so' then they try it and they love it. Plate licking dish. Go on try it :)
That photo was taken using your tip. I photographed it outside in natural light on my deck. Turned out fantastic. Thanks :)
I think...yes...I just had an orgasm. Give me this and some hot buttered toast too and I'd be the happiest man alive.
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