add to shopping list Ingredients

2 cups low fat milk
1 (1 ounce) package vanilla instant pudding mix
1 (14 ounce) can sweetened condensed milk
½ cup (4 ounces) block-style 1/3 less fat cream cheese,
2 cups whipping cream
1 package wafers
4 bananas – sliced

Preparation

Combine milk and pudding mix in a bowl: whip on low for about 2 minutes. In another bowl, combine condensed milk and cream cheese, whip until smooth. Gently fold in 1 cup whipped cream. Gently fold in cream cheese mixture into pudding mixture until blended.

Arrange half of the wafers in bottom of a baking dish. Arrange half of the banana slices over the wafers. Spread half of the pudding mixture over the banana. Repeat with the banana slices, wafers and pudding mixture. Top with remaining whipped cream.

Cover and refrigerate for about 2 hour.

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Reviews

5/16/10

Theresa111 says:

mmmm. Wafers, pudding, bananas ... what's not to like. Plus it is a healthy dessert. Good one.

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