More recipes like:
Cake Pancong traditional cake
this cake what i used to eat when i was a kid until now, this is a tradiotional cake in Jakarta Indonesia
Baked Macaroni and Cheese
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 40 Minutes |
My mom always made this Baked Macaroni and Cheese recipe when I was growing up - we never had the boxed kind. Toss up a salad or steam some broccoli and you have a full meal that is delicious and very comforting.
Saffron Scented Mac and Cheese
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 60 Minutes |
| Cook Time: | 30 Minutes |
My family LOVES mac and cheese. So much that I have 5 different recipes for it that I make on a fairly regular basis. This is one that the kids love, but has a bit of a spin on it for the grown ups in the family. Saffron. The kids like that the saffron co…
Chicken Piccata
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 20 Minutes |
| Cook Time: | 20 Minutes |
This is a delicious chicken dish with a lemony sauce. It's quick, easy and delicious! This dish is great to serve with pasta. This is a dish I often make when I don't have a lot of time to prepare a meal. The recipe has been passed down from my moth…
Shrewsbury Cakes (Original Recipe)
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
This is an original recipe dating back to an 1808 cookbook. The cookie produced will be crisp and thin with nice hints of the spices. This is the original variant of the Williamsburg Shrewsbury Cakes I posted previously, with quantities made more manageab…
Christmas Cupcakes
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 90 Minutes |
| Cook Time: | 30 Minutes |
I made these for my daughter\'s school Christmas concert last year and the kids loved them - I saw some adults sneaking a few, too ! (Note - You can halve the ingredients to make around 20 cupcakes, if you prefer. Ready made icing can usually be foun…
Cheese & Mustard Party Straws
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
These light & crispy snacks are just the thing to serve with drinks before your meal. (They go exceptionally well with a nice glass of chilled Chardonnay !)
Pantry Blondies
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
Imagine a cross between a moist, chewy brownie and a chocolate chip cookie. That's what these blondies taste like!
Macaroni & Cheese
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 5 Minutes |
| Cook Time: | 30 Minutes |
A great dish for potluck dinners. One of the terrific aspects to this dish is you can change it to suit your preferences. To make it more of an entree mix in meats of your choice. Add vegetables such as broccoli and onions to give it more texture.
Pierre's famous chocolate cake
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 20 Minutes |
| Cook Time: | 45 Minutes |
Taken right from my blog (pierreskitchen.blogspot.com), I am unveiling one of my favorite dessert recipes that's always drawing praises whatever the occasion: the classy chocolate cake that melts in your mouth. A star of the dessert world, its wide appeal…
Oatmeal Griddlecakes
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 5 Minutes |
From Northwest Bounty, a cookbook I wrote with Sharon Kramis. These are pancakes with a little texture, and without that wheat pancake leaden aftereffect. The oatmeal highlights the natural sourness of buttermilk, and sets up your palate for the collisi…
Oatmeal Cookies
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
These are my boyfriend's favorite cookies. He has never been a big chocolate fan (I know, unthinkable) but these fulfill his sweet tooth. This recipe came from Mary Butler Ringhand, who I believe is my Mother's great aunt. She knows how to make some gr…
Broccoli Cheddar Soup
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
This soup is satisfying and tastes so rich and delicious! Enjoy with love, Catherine Adapted from Cabot Cheese – Eating Well Magazine
Crepes Batter (Jam Filled)
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Crepes can be used as hors d'oeuvres and in sweet and savory dishes. Better to prepare this batter the day beforehand, or hours before using…it is better rested as the flour must absorb the liquid. The next day adjust the liquid / mixture and add flav…
Muffin Monday: Chocolate Chip Orange Muffins
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Indulge in heavenly chocolate paired with intense bits of orange. Enjoy this wonderfully rich muffin with a steaming cup of coffee when you need to stress down.
Sugar Pie
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 60 Minutes |
THIS IS NOT SUGAR CREAM PIE. I have never seen anyone make this pie other than my family. It is very different from a cream pie.
Choco-Mania Cake
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
Chocolate obsession can reach a new high with this choc-mania cake recipe from Andon-Reid Inn Bed and Breakfast in Waynesville, North Carolina; a BnBFinder listed inn.
Lemon-Ginger Almond Scones
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
A wonderful taste treat in a cookie style scone with hints of lemon and ginger with a little almond crunch!
Pre-Season Favorite Dessert - Cleveland Brownies
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 45 Minutes |
As soon as the football season starts our kitchen at Baker Babes Bakery is filled with the wonderful smell of chocolate brownies baking. These chewy delights are a favorite this time of year. Brownies are great for those late season picnics, school lunch…
Jerimú - Portuguese Pumpkin Nuggets
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This is a traditional Portuguese dessert I grew up with. My girls simply love the Jerimú and the reason I decided to name then Pumpkin Nuggets in English is that this past Christmas Eve, my toddler looked at them and said nuggets? Of course we all la…
Chuck Roast Dinner
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 120 Minutes |
I do believe chuck roast is one of the finest foods known to man. It fits my new 'slow' outlook on life and is well worth the wait. It absolutely takes me home - simple, delicious and hearty.
Diabetic Chocolate Chip Cookies
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Many people in my family are diabetic, so when my family made a cookbook a few years ago, there were a lot of dessert recipes that were sugar free. These chocolate chip cookies are so good you would never know they don't have any sugar in them. You can…
Fried Zucchini
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Sicilians eat very little dark meat. Sicily is an arid island, we don’t have much in the way of pastures. Cows are raised primarily for lactation, and production of cheese. Most meat is imported, except for chicken, goat, rabbit and some other wild gam…
Spinach And Prosciutto Topped Chicken Breasts
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 20 Minutes |
| Cook Time: | 10 Minutes |
Dress up boneless chicken breasts by topping them with layers of prosciutto, thinly-sliced tomatoes and fresh spinach, then sealing those goodies on top with a slice of melted provolone cheese.
Fried Marinated Turkey Breast
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Adapted from -The New Book of Middle Eastern Food by Claudia Roden. This is really good! I hope you give it a try. Enjoy with love, Catherine

Thanks for joining HalfHourMeals.com!
An unexpected error occurred. Please try again.





























