add to shopping list Ingredients

1 cup Cheddar Cheese, grated
1 cup flour
1 tsp baking powder
1/2 tsp salt
pinch of Paprika
1 egg, beaten
1 tsp Hot English Mustard
2 tbsp milk

Preparation

Mix the cheese (reserve a tablespoon or so for garnishing), flour, baking powder, salt & paprika together. Mix the egg, mustard and milk together and then add to the dry ingredients. Blend well, then knead lightly to form a dough.

Roll out (about 3 mm thick) on a floured surface and cut into rectangular strips. Place on a greased baking tray. Brush with some milk, then sprinkle the remaining grated cheese over.

Bake in a very hot oven at 230’C/450’F/Gas Mark 8 for 10 minutes until golden.

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Reviews

12/15/09

Theresa111 says:

These look very good. I'm used to preparing them using strips of puff pastry.

12/15/09

mhelhanee says:

i'll try this one......

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