- Prep Time:
- Cook Time:
- Difficulty:
easy
- Serves:
4
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4 chicken breasts
4 Slices Mozzarella Cheese
2 eggs
1/3 Cup parmesan cheese
a little salt
a little pepper
a little flour
a little bread crumbs
a little Marinara Sauce
Preparation
Directions:
In a bowl mix the 2 eggs, 1/3 cup Parmesan Cheese, and a little salt and pepper (more or less depending on your liking).
Put some flour on a plate. Press both sides of the chicken into the flour, then pat off the excess (do it like you were giving a gentle spanking). Make sure the chicken is fully coated.
Dip the chicken into the egg mixture to coat both sides.
Put the bread crumbs on a plate. Press both sides of the chicken into the bread crumbs, then pat off the excess (just like we did with the flour). Make sure the chicken is fully coated.
Now, there are two methods of cooking the chicken. Choose one of these methods. (The first gives you a restaurant style, the second give you a healthier, yet still tasty version).
1. Add a few tablespoons of butter to a frying pan. Fry the chicken on both sides until it looks crispy and done. Remove from fry pan. Put chicken in baking dish and top with mozzarella cheese, and marinara sauce. Bake for 15 minutes at 350° or until cheese is melted and sauce is hot. Top with Parmesan cheese and serve.
2. Place chicken on broiler pan. Broil in oven until top is cooked. Turn chicken over and broil until the other side is done. Put cheese on top and let broil until cheese is melted. Top with marinara sauce, then Parmesan cheese and serve.
