Crabbies

Sponsored Results

add to shopping list Ingredients

1 package of English muffins
2 6.5oz. cans of crabs meat ( I like to use Miller's Select)
1 cup shredded cheese
1/2 cup mayo
1tbsp Paprika
Salt & pepper to taste

Preparation

1. lightly toast each English muffin
2. In a medium size bowl add all the ingredients and mix them well until you reach a smooth texture.
3. Spread the paste on each English muffin about 1/4 inch thickness
4. Put all English muffins on a flat dish and put them in the freezer for about 3 hours
5. Remove them from freezer and cut each muffin into four parts
6. Put them in freezer bags and back into the freezer
7. When you want to serve them, remove them from freezer, spread them in a oven safe dish and put them in the oven in low broil for about 15 to 20 minutes
8. Serve while hot

Post a Question or Comment

Reviews

1/14/11

Theresa111 says:

Sounds like a true winner. Easy to prepare, store and pop into the oven for a fast treat.

Post A Review