add to shopping list Ingredients

20 oz. can pineapple chunks, drained
15 oz. can sliced peaches, drained
11 oz. can mandarin oranges, drained
4 apples, cored, peeled and diced
1-1/2 c. milk
1/3 c. frozen orange juice concentrate, thawed
3.4 oz. pkg. instant vanilla pudding mix
3/4 c. sour cream

Preparation

Combine fruit in a large serving bowl; set aside. Whisk milk, orange juice and pudding mix together until smooth; stir in sour cream. Fold into fruit mixture; cover and refrigerate until serving. Serves 16.

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Reviews

3/23/10

Theresa111 says:

Refreshing, light and very pretty. Great for the hot summer months.

1/03/12

Waheed says:

So yummy , healthy and digestive

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