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Crispy-Ginger Tofu Lettuce Wraps
When Tatjana and her friend Leah gobbled these lettuce wraps up before I could cool the recipe long enough to store it, I knew I was onto a winner. This scrumptious, low-carb, vegan dish can also be adapted for you meat lovers out there – just substitute ground pork, turkey, or chicken for the tofu, but be sure to cook the meat until it is no longer pink.
Chicken Manchurian
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
A popular and very tasty Indo-Chinese recipe.
Sassy Stuffed Peppers
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 30 Minutes |
I think everyone's mom or family member had a recipe for stuffed peppers they remember from their youth. Maybe not everyone feels this way, but I always loved stuffed peppers. This recipe is different than my Mother's, but still very very yummy. I mixed i…
Chicken Stir Fry
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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
A stir fry is an excellent way to eat lots of crunchy vegetables with plenty of vitamins retaining their original texture and flavour.
Fried Rice
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
In just no time you can turn plain white rice into something so delicious, with just a few simple ingredients, offering a different texture and a nice blend of the different flavours, soaked up by the rice, while frying. This dish can easily prepared in…
Slow Cooker Cincinnati Chili
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 120 Minutes |
Want that Cincinnati Chili flavor, even when you're short on prep time? This is the perfect answer! Just a few simple steps and a few hours in the slow cooker will leave you with chili that can rival that of any 3-way chili parlor. It's deliciously diff…
Chicken, Broccoli and Cashew Stir Fry
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
This quick and easy stir fry saves the day! Chicken, Broccoli and cashews combine in a wonderfully rich ginger-soy marinade. Serve it over cooked rice and you're ready to go! You can have this on the table faster than carry-out!
Creamy Chicken Soup
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
A quick make soup that is so delicious that you can tell folks that you slaved for hours.
Baked Gnocchi with Zucchini and Tomatoes
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
My Grandma's Italian zucchini recipe baked to perfection with tender, potato gnocchi and fresh mozzarella cheese. It's warm and hearty, yet still healthy and flavorful. It's a family favorite that everyone will enjoy!
Shrimp Mousse Spread
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
I loved the simple, less complex, flavor that showcased the shrimp and the very mild touch of garlic. What a great summer dish. I'd recommend making it up early in the day and chilling it until lunch or whenever you want to use it. It was perfect on a see…
Japanese Spring Chirashi-Zushi
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 45 Minutes |
Here’s a Japanese recipe called Spring Chirashi-Zushi. Easy to make for the family or parties. You may also use other Shell Fish if clams are not available.
Blue Cheese Dressing
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
Ultimate blue cheese dressing. Make it a day before you need to use it. But really, this is not health food. From a cookbook I wrote with Sharon Kramis.
Quick, Delicious Asian Stir-Fry
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
I recently added a few dishes to my repertoire that are low-carb - that just focus on vegetables and protein. This is one of them. It's quick, easy, very flexible with respect to the type of protein you want to use - and incredibly tasty. Enjoy!
Salad of Lost Jewels with Sweet Chili Dressing
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This is a very simple recipe that I put together for a light lunch. It's fast and easy -- all you need to do is just takes whatever veggies what you have in your fridge or pantry and whip up some dressing. Putting together this salad probably took no more…
Grown Up Ham and Cheese Sandwiches
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
Quick and easy for even your busiest weeknight, these sandwiches are an updated version of an old fashioned favorite. Full of flavor the whole family will enjoy!
Stuffed Tofu with Ginger Soy Dressing
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Tofu, or bean curd, which comes from the Japanese word tōfu, which itself derived from the Chinese word dòufu, which originally means "bean curdled". It is a soft white food, made by coagulating soy milk and pressing the curds into blocks. There are ma…
Penne alla Vodka
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
Why go out for an expensive fancy Italian dinner when you can make this quick AND delicious dinner in the comfort of your own kitchen? The sauce is so simple and it comes together in a flash. It's perfect for company, yet easy enough for one of your bus…
Penang Style Hokkien Hae Mee (Prawn Noodle Soup)
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 50 Minutes |
I am not a noodle addict, but I do enjoy eating it sometimes. Not just a die hard enthusiast. But I fell in love with Laksa and Hokkien Mee. Too bad. I can't make my own Laksa soup here because there are no Laksa leaves available here in the Philippines.…
Egg Fried Rice
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Tasty Indo-Chinese recipe. Quick and easy to prepare.
Pinoy Arroz Caldo
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
Arroz Caldo literally means "hot rice". Notwithstanding that the name was obviously derived from the Spanish (Philippines was colonized by Spain for 300 years; hence, most of our dishes have their influence), it is a popular Filipino comfort food. It's th…
Asian Beef Wrapped Asparagus
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
A delightful east meets west appetizer.
Pork Spring Rolls
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I made these spring rolls prior to going sailing. Wrapped tightly enough, they're great for portable goodness.
Mom's Buffalo Wings
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 40 Minutes |
When I grew up near Buffalo, NY, My mom and dad used to go to tail gate at the Bill's games. My mom would make these delicious wings.
Mediterranean Shrimp Quesadilla
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I was asked to participate in the Red Gold Tomato Bowl 2011. I am on a team with 4 other Wisconsin bloggers trying to beat out Pitt in our own version of the big game! Ths was a recipe I came up with for the contest. I love quesadillas for a game time sna…
Chinese vermicelli with beef
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
From China, little recipe made of vermicelli and beef, spicy flavour (soy sauce, nuoc-mam mixed with chilli).
Fried Rice
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
I don't know what they put in Chinese take out that makes it taste so good, but rarely am I able to replicate the flavors in my own kitchen. This fried rice comes pretty close. You can easily substitute with whatever meat and vegetables you have on hand,…
