Home :: Recipes :: Deviled Eggs
  • Prep Time:

    timertimertimertimertimer

  • Cook Time:

    timertimertimertimertimer

  • Difficulty:

    timertimertimertimertimer easy

  • Serves:

    timertimertimertimertimer 6

Deviled Eggs

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Description

A classic snack, appetizer or breakfast. And so easy...how can you not make these all the time?!

Preparation

1. Slice eggs in half.
2. Scoop yolks out into a small mixing bowl; mash with a fork.
3. Add mayo, mustard and salt to yolks; blend well with fork. Adjust components to your own personal taste preference.
4. Spoon yolk filling back into egg white halves.
5. Sprinkle with paprika as a garnish.
6. Eat and enjoy!

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Reviews

mhelhanee
2/08/10

star_onstar_onstar_onstar_onstar_onmhelhanee says:

this looks easy to prepare but still yummy. thanks for sharing this.... U

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