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Everyday Meat Loaf

Enjoy with Love, Catherine

Glazed Sausage and Ham Balls

Glazed Sausage and Ham Balls

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

Short on time and big on flavor, these are served at our annual harvest party and there's never any leftover!

Chicken Breast with Fresh Spinach

Chicken Breast with Fresh Spinach

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Prep Time: 10 Minutes
Cook Time: 25 Minutes

This chicken has a great flavor and is so easy. Enjoy with Love, Catherine

Mexican Meatballs

Mexican Meatballs

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Prep Time: 10 Minutes
Cook Time: 25 Minutes

Chipotle peppers and cilantro give this dish a very special, unique taste that will make everyone ask for more!

Spaghetti Squash with Chick Peas and Sausage

Spaghetti Squash with Chick Peas and Sausage

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Prep Time: 10 Minutes
Cook Time: 45 Minutes

This is a tasty side dish or main dish. Enjoy and Love, Catherine

Minestrone Soup

Minestrone Soup

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

This is such a tasty and soup! All you need is the nice loaf of crusty bread. Enjoy and Love, Catherine

Stove Top Cheeseburger with Fried Onions

Stove Top Cheeseburger with Fried Onions

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

You have just transported yourself to your favorite burger inn. Enjoy with Love, Catherine For Living the Gourmet Signature Spice Mix follow link: http://livingthegourmet.blogspot.com/2008/10/signature-spice-mix.html For Living the Gourmet Dry…

Buck's Barbecue Sauce

Buck's Barbecue Sauce

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

Simmering the sauce and spices insures a deep and rich flavor. Beginning with butter and sautéed onions makes it extra special.

Awesome Turkey Burgers

Awesome Turkey Burgers

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

I like to use the 93/7 ground turkey (meaning 7% fat). 99/1 ground turkey is also available, but I find that to be too moist to work with, and the mixture usually ends up mushy. I also prefer the taste of the 93/7 mixture. The 93/7 is also more moist than…

Mom's Italian Goulash

Mom's Italian Goulash

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Prep Time: 15 Minutes
Cook Time: 30 Minutes

This is similar to the goulash my mom made for us when I was a child. It's loosely based on the original Hungarian version. I make this for my family and it's a crowd pleaser. It feeds a crowd too. I've added the shredded mozzarella & pecorino romano to t…

Blue Cheese Dressing

Blue Cheese Dressing

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Prep Time: 10 Minutes
Cook Time: 0 Minutes

Ultimate blue cheese dressing. Make it a day before you need to use it. But really, this is not health food. From a cookbook I wrote with Sharon Kramis.

Saucy Pork Chops

Saucy Pork Chops

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Prep Time: 5 Minutes
Cook Time: 120 Minutes

I saw this recipe at Vintage Victuals, and it looked so yummy! The picture was not deceiving because it was delicious. I adjusted the ingredients a bit and used the crockpot, but kept that wonderful onion on the top! I served this with mashed potatoes and…

Shrimp, Sausage & Spaghetti

Shrimp, Sausage & Spaghetti

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

This is such a very satisfying meal along with a crusty loaf of bread and a red checkered tablecloth! Enjoy!

Ragu alla Bolognese

Ragu alla Bolognese

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Prep Time: 0 Minutes
Cook Time: 110 Minutes

This is the traditional way to make bolognese....direct from Emilia-Romagna region, where Bologna is located. In Bologna they will scoff at the use of any other pasta but tagliatelle or parpadelle.

Grandma Nucci's Meatballs

Grandma Nucci's Meatballs

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

The most delicious meatballs you will ever eat. With these babies, good cheese is everything. So toss your green plastic parmesan cylinder and buy some fresh grated romano, parmesean, or fontina! Sarah http://the-delicious-life.blogspot.com/

Honey Mustard Dipping Sauce

Honey Mustard Dipping Sauce

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

A wonderful honey mustard sauce.

Stuffed Peppers

Stuffed Peppers

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Prep Time: 25 Minutes
Cook Time: 60 Minutes

Bell peppers stuffed with beef and rice. You can easily replace the beef with chicken or turkey for a healthy alternative.

Hamburger Stew

Hamburger Stew

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Prep Time: 5 Minutes
Cook Time: 25 Minutes

My mother made this often when I was growing up and it was a staple in my house when my children were young. With just 3 ingredients, it's easy to see why this super-simple recipe would be popular with busy moms! I like to serve this with garlic toast and…

Teriyaki Burgers

Teriyaki Burgers

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

Sometimes you want a regular burger, and sometimes you want to change it up a little. This quick recipe is a great way to jazz up your burgers! Tangy teriyaki sauce and sweet pineapple add great flavor to this quick recipe. Serve them at your next part…

Mom's Buffalo Wings

Mom's Buffalo Wings

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Prep Time: 5 Minutes
Cook Time: 40 Minutes

When I grew up near Buffalo, NY, My mom and dad used to go to tail gate at the Bill's games. My mom would make these delicious wings.

Broccoli Rabe, Sun Dried Tomato, Cannelloni Beans & Noodles

Broccoli Rabe, Sun Dried Tomato, Cannelloni Beans & Noodles

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

This is a simple and delicious meal. Enjoy and Always Cook with Love, Catherine

Fettuccini Rustica

Fettuccini Rustica

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

This is such a satisfying and delicious way to serve your veggies. Enjoy!

Radicchio and Spaghetti

Radicchio and Spaghetti

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

This is a delightfully satisfying meal. Enjoy with Love, Catherine

Root Beer Glazed Pork Chops

Root Beer Glazed Pork Chops

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Prep Time: 30 Minutes
Cook Time: 20 Minutes

My other half loves root beer so I knew this dinner would be an enthusiastic thumbs up. This glaze is yummy. I added a little hot sauce to the original recipe to give it a sweet, but spicy kick. I am so sad that grilling season is leaving us soon (it gets…

Taco Pie

Taco Pie

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Prep Time: 10 Minutes
Cook Time: 25 Minutes

Yummy Quick meal your family will love!

Fried Marinated Turkey Breast

Fried Marinated Turkey Breast

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Adapted from -The New Book of Middle Eastern Food by Claudia Roden. This is really good! I hope you give it a try. Enjoy with love, Catherine

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