Fresh Bruschetta

Description

Who doesn't love bruschetta? This is a simple recipe using tomato and a few extra ingredients, including mint, to create a really tasty appetizer.

add to shopping list Ingredients

- 4 tomatoes
- 1 tsp garlic, mashed
- 2 tbsp extra virgin olive oil
- 1/3 cup basil leaves, chopped
- Few mint leaves, chopped

Preparation

1. Cut 3 tomatoes in half, place on baking tray and drizzle with a bit of olive oil and salt/pepper. Roast 20 mins.
2. Remove and cut out seeds/juice then chop. Put in bowl and add the 4th tomato chopped fresh.
3. Add extra virgin olive oil, garlic, basil and mint. Marinate at room temperature for 1-2 hours.
4. Serve on hot bread and top with salt/pepper Parmesan cheese.

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Reviews

7/25/12

doreen1 says:

Add me to the fans of bruschetta. The ones above look sooo yum! Oh boy!

7/25/12

Oko says:

Bruschetta Bruscetta..
Love it!

7/25/12

telliecoin says:

I LOVE BRUSCHETTA!!!
:D

7/25/12

celia1 says:

haha I run out of recipes already. need to experiment more in the kitchen................ :)

7/25/12

yongfook says:

ooh mint! never would have thought of that - will try it out.

7/25/12

yongfook says:

WOW you've been busy! Look at all these recipes!! I picked this one first as I absolutely adore bruschetta...

8/02/12

joycee13 says:

so simple! planning to make
it over the weekend may try it out with mushroom for the kids ;-)

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