Garbanzos

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Garbanzos is a Spanish dish, best discription is a chickpea stew, very popular as a Tapas or a main dish on the Canary Isles. Ideal when entertaining large numbers, the recipe is for 4, but can be increased easily. As with most well flavoured foods, it can be and is best when prepared the day before.

Red Wine Stewed Pears from the Pressure Cooker!

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

Sweet and tart at the same time, no dessert stuns more with it's beauty than wine stewed pears! Just peel, stew and serve! From the Hip Pressure Cooking website, with permission.

Shrimp Fra Diavolo

Rating:
Prep Time:	10 Minutes
Cook Time:	35 Minutes

This is such a satisfying, tasty and festive meal. Enjoy and Always Cook with Love, Catherine

Arroz ala Filipina

Rating:
Prep Time:	20 Minutes
Cook Time:	30 Minutes

This recipe is a spin-off from the many Spanish rice dishes. A Filipino-style Arroz de Valenciana.

Jalapeno Red Bean Salsa

Rating:
Prep Time:	30 Minutes
Cook Time:	0 Minutes

In an effort to break up with the vending machine I decided to try to make something to healthy to snack on to help me with this transistion. I wanted something spicy and filling that I could eat without chips. If you have time try using fresh ing…

Herbed Potato Salad

Rating:
Prep Time:	15 Minutes
Cook Time:	15 Minutes

This is a really delicious salad that has almost no fat in it. It’s great flavor comes from the vinegar, herbs and salt. It’s also very versatile, it’s wonderful hot or at room temp but I didn’t care for it cold. Since it has no mayonnaise it can…

Sicilian Style ~Spaghetti with Chickpeas & Tomatoes

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

This is one of my favorite dishes to make for Sunday night dinner with friends and family. I hope you enjoy this simple to make yet, delicious recipe!

Honey & Mustard Marinated Pork Chops

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

This is a recipe that is elegant enough for a special occasion or simple enough for a weeknight. Enjoy!

Cauliflower & Kohlrabi Soup

Rating:
Prep Time:	15 Minutes
Cook Time:	45 Minutes

A perfect soup for a crisp fall day...

Fresh Tomato Veggie Soup

Rating:
Prep Time:	15 Minutes
Cook Time:	30 Minutes

This is a simple and delicious soup that is so satisfying. Enjoy!

Oven Roasted Peppers

Rating:
Prep Time:	5 Minutes
Cook Time:	50 Minutes

Let theses peppers cool and serve them with crusty Italian bread and a good piece of sharp cheese. Enjoy!

Shrimp, Sausage & Spaghetti

Rating:
Prep Time:	15 Minutes
Cook Time:	15 Minutes

This is such a very satisfying meal along with a crusty loaf of bread and a red checkered tablecloth! Enjoy!

Spinach and Cheese Ball Appetizers

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

These are a delightful appetizer or snack that is sure to please. Enjoy with love, Catherine (Adapted from Pillsbury Christmas 2009)

Vegetarian Moussaka

Rating:
Prep Time:	30 Minutes
Cook Time:	40 Minutes

Most people probably know of Moussaka as a "classic" Greek dish, but Vegetarian Moussaka is not quite as well-known. We find it really delicious and many people who are not vegetarian have said that they actually prefer it to the "normal" moussaka, which…

Zucchini Fritters

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

Your praises will be sung with these delightful little treasurers! Enjoy and Cook with love, Catherine Adapted from: The New Book of Middle Eastern Food by Claudia Roden.

Pork and Beans Chili

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

This chili is quick and easy and has a sweet and yet spicy flavor. Enjoy and Cook with Love, Catherine

Moroccan-Style Carrots with Mustard Seeds and Orange

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

Adapted from: Weight Watchers’ Annual Recipes for Success 2009. This is a wonderfully flavorful way to serve your vegetables. Enjoy and Cook with Love, Catherine

Cream of Mushroom Soup

Rating:
Prep Time:	10 Minutes
Cook Time:	25 Minutes

Adapted from: Julia Child – Mastering the Art of French Cooking. This soup is well worth treating yourself to, so go ahead and try it. Remember to Always Enjoy and to Cook with Love, Catherine

Greek Style Chicken

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

This is easy and so delicious. Enjoy with Love, Catherine

Broiled Fish

Rating:
Prep Time:	15 Minutes
Cook Time:	15 Minutes

This is my favorite broiled fish, it was stuffed with onions, ginger, garlic and tomato. Milk fish for me is the best, but any med-size fleshy fish of your choice would be good to broil.

Grilled Marinated Steak

Rating:
Prep Time:	5 Minutes
Cook Time:	20 Minutes

This is a very wonderful and easy marinade. Please do not underestimate the tastiness of a good chuck filet. Enjoy!

Caribbean Lobster Ceviche Don Q Limon

Rating:
Prep Time:	20 Minutes
Cook Time:	120 Minutes

“Cook for people with love is the most important ingredient” is the leitmotiv of Dominik Wirz, Executive Chef of Hilton Ponce Resort in Puerto Rico. Today we have his delicious recipe for Caribbean Lobster Ceviche Don Q Limon… Dominik’s innovativ…

Riso alla pilota

Rating:
Prep Time:	40 Minutes
Cook Time:	20 Minutes

And to think that until recently, 'I did not like rice. Besides, the origins and culinary traditions of my family does not provide a lot of use since I live in Novara, surrounded by rice paddies I missed the wonderful world of rice. And the first time los…

Ultimate Stuffed Roasted Turkey

Rating:
Prep Time:	15 Minutes
Cook Time:	0 Minutes

This turkey will be very moist and delicious with a slight hint of heat from the Jalapeño! Enjoy! NOTE: COOK TIME DEPENDS UPON THE WEIGHT OF THE TURKEY.

Green Chili and Chicken Enchiladas

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

Enchiladas with green chili and homemade enchilada sauce

Sweet Potato Soup

Rating:
Prep Time:	15 Minutes
Cook Time:	30 Minutes

This soup is both hearty and good. Enjoy and let your cooking bring Love, Catherine

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