add to shopping list Ingredients

500 gr. green beans
200 gr. potatoes
7 pieces garlic
Olive Oil
15 gr. marihuana butter
5 gr. harina
2gr. tandoori spices
salt
150 ml. milk

Preparation

1.Cut the green beans in stiks,
2.Boil them.
3.Peel the potatoes.
Cut in squares.
Boil them.
Fried the half and the other half cooked with marihuana butter and the spicies
4.Cut the garlic en slices, fried them, add the flour and after the milk; reduce the sauce.
In other pot fried a bit of garlic and when it´s cooked put with the green beans.
5.Put in the plate as you prefer and add a litle of milk powder over the green beans

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Reviews

8/17/09

phillygrub says:

Marijuana butter, eh?

8/18/09

aitorevolution says:

Please try it, it´s amazing!!!

6/14/10

Theresa111 says:

I would love to try it. Can you explain, please what marihuana butter is?

6/15/10

aitorevolution says:

I used critical haze marihuana to make that butter, but you can use wherever you want.
Marihuana is fantastic because there are many kinds of plants and each plant have different taste and flavour.
There is a big world using marihuana in our kitchens.

12/24/10

steveneu says:

Marijuana, Marihuana, it's all the same. Great recipe but a waste of good weed.

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