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easy - Serves:




4
Griddle Fried Eggs with Basil & Red Onion
Description
Prepare your favorite toast and you are in for a treat!
Enjoy with Love,
Catherine
add to shopping list Ingredients
Preparation
Heat the griddle with olive oil. Place the red onion slices on the griddle and the fresh basil. When the onion becomes a little soft crack the eggs over the onion and basil and turn the griddle off. The griddle will be hot enough to finish cooking the eggs.

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