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- Prep Time:
- Cook Time:
- Difficulty:
easy
- Serves:
4
Grilled Chicken Wrap
Description
This is a super quick meal you can make in a flash with just a few ingredients. It makes a great lunch or even a light dinner. I like to serve mine with a fresh salad. Add in any of your favorite veggies or even switch up the dressing. There are so many possibilities with this versatile recipe.
add to shopping list Ingredients
2 boneless, skinless chicken breasts
Juice from one lemon
6 lettuce leaves (green leafy kind)
1 tomato, seeded and chopped
3 large tortillas, any flavor you like
ΒΌ cup Light Ranch dressing
Salt and pepper
1 cup shredded cheese
1 tablespoon olive oil
Preparation
Heat your grill to medium/high and lightly coat with olive oil. Generously salt and pepper both sides of your chicken breasts. Place onto grill and cook each side for about 10 minutes. Baste with lemon juice often. Once fully cooked, remove from heat and let them to sit for at least 5 minutes. This keeps the juices in. Now cut chicken into slices and set aside. Take out your tortillas and spread lightly with Ranch dressing. Place lettuce first, then chicken, tomato and cheese into each tortilla. Fold in the sides and wrap it up so it looks like a burrito, ends closed. Place on grill and press down with a spatula just long enough to leave pretty grill marks. Do this for both sides. Now cut on a diagonal and serve. Delicious and healthy!
Post a Question or Comment
blog comments powered by DisqusReviews
8/16/09
monty says:
Nice site with great food recipes. specially i liked that point giving for prep time,cook time,etc...keep in touch.
9/10/10
Theresa111 says:
I usually get wraps from fast food places, but the other day I say the soft tortilla rounds and I think this would be a nice NFL Game Day treat.
